Skip to content
La Tartine Gourmande
  • Home
  • About Béa
  • Instagram
  • Facebook
La Tartine Gourmande
  • Home
  • About Béa
  • Instagram
  • Facebook
My French Family Table, by Béatrice Peltre La Tartine Gourmande: Recipes for an Inspired Life, by Béatrice Peltre
  • Home
  • Appetizers
  • Chocolate
  • Dessert
  • Gluten Free
  • Tarts
  • Vegetarian
  • More Categories
    • Bread
    • Breakfast
    • Cakes
    • Conference
    • Eggs
    • Fish
    • Food Photography
    • Food Styling
    • Food & Travel
    • French Inspired
    • Fruit
    • Life and Us
    • Meat
    • Grains
    • Salad
    • Soup
    • General

Appetizers

The Beets and the Gnocchi -- Les betteraves et les gnocchi

Apr. 14, 2008 53 comments

Hard Boiled Eggs -- Les oeufs durs

Apr. 6, 2008 33 comments

A Potato Salad to Love -- Une salade de pommes de terre si tentante

Apr. 1, 2008 55 comments

The foods of Easter -- Les plats de Pâques

Mar. 21, 2008 30 comments

The Vegetable Broth and the Minestrone -- Le bouillon de légumes et la minestrone

Jan. 29, 2008 44 comments

I was gutsy -- J'ai osé

Nov. 5, 2007 39 comments

Eggs en cocotte, between earth and sea -- Oeufs en cocotte, entre terre et mer

Oct. 22, 2007 40 comments

A Real Corn Soup -- Une soupe au vrai maïs

Sep. 9, 2007 59 comments

Like My Dad -- Comme mon père

Aug. 8, 2007 46 comments

Food Styling and Photography at BlogHer -- Stylisme et photographie culinaires à Blogher

Jul. 30, 2007 64 comments

← Newer
  1. 1
  2. …
  3. 5
  4. 6
  5. 7
  6. 8
  7. 9
  8. …
  9. 14
Older →

Béatrice Peltre is a food writer, stylist and photographer working out of her home studio in Boston. She is a regular contributor to the Boston Globe Food Section, and her work has appeared in many publications such as Saveur, Food and Wine, Whole Living, Fine Cooking, the Wall Street Journal, NPR, the Huffington Post, the Washington Post, the Chicago Tribune, Edible Boston, Living France, the New York Times Diner’s Journal, and in many other international magazines.

Press acclaim. Saveur: Sites We Love. “Inspired recipes” — The Washington Post. “Incredible” — Design Sponge. “Effortless” — The Boston Globe. “Gorgeous” — Times Online. “The book reads like a dream.” — Fine Cooking. “Bright, homey French food” — Whole Living. “Cheery photos, charming stories” — bon appétit. “Béatrice Peltre is a woman of many talents.” — Clean Eating. “French food superstar” — MarthaStewart.com.

Copyright © Béatrice Peltre 2005–2026. All rights reserved. Photo licensing info. Hire me as a food photographer. And remember to eat something nice today.