Searching for raw milk, and making verrines of vanilla custard and strawberries
Jul. 27, 2010
67
Verrines of strawberry and vanilla-flavored custard
Tartines of brioche and crushed peas
Jun. 22, 2010
66
Toasted tartines with brioche and crushed pea spread
Potato salad — Salade de pommes de terre
Apr. 13, 2010
77
Potato salad with watercress, cucumber and radish
The year when everything changed — L’année quand tout a changé
Dec. 24, 2009
72
Root vegetable râpés
Black quinoa salad — Salade de quinoa noir
Aug. 24, 2009
59
Vitamin-boosted black quinoa salad with golden beets
Verrine fraicheur: cucumber, yogurt and smoked salmon
Aug. 19, 2009
47
Verrine fraicheur: Cucumber, yogurt and smoked salmon verrine
The season of Rainier cherries — La saison des cerises Rainier
Jul. 16, 2009
71
Rainier cherry and red currant almond crumble
Whole soft-cooked eggs, amongst other things
Jun. 1, 2009
36
Spring green vegetables and whole soft-cooked eggs eggs, vanilla-flavored vinaigrette
Amuse-Bouche to Please — Des amuse-bouches à croquer
Dec. 17, 2008
53
Potato Nests with Crab and Apple Topping
Hokkaido Squash and Celeriac Tart — Tarte au potimarron et au céleri rave
Nov. 24, 2008
40
Hokkaido Squash and Celeriac Tart
Curried Winter Squash Soup with Red Lentil, Coconut Milk and Clams
Oct. 21, 2008
61
Curried Winter Squash Soup with Red Lentil, Coconut Milk and Clams
Leek, tomato and blue cheese quiches, why not?
Oct. 13, 2008
34
Mini quiches with leek, blue cheese and the last Zebra tomatoes of summer
