Skip to content
La Tartine Gourmande
  • Home
  • About Béa
  • Instagram
  • Facebook
La Tartine Gourmande
  • Home
  • About Béa
  • Instagram
  • Facebook
My French Family Table, by Béatrice Peltre La Tartine Gourmande: Recipes for an Inspired Life, by Béatrice Peltre
  • Home
  • Appetizers
  • Chocolate
  • Dessert
  • Gluten Free
  • Tarts
  • Vegetarian
  • More Categories
    • Bread
    • Breakfast
    • Cakes
    • Conference
    • Eggs
    • Fish
    • Food Photography
    • Food Styling
    • Food & Travel
    • French Inspired
    • Fruit
    • Life and Us
    • Meat
    • Grains
    • Salad
    • Soup
    • General

Chocolate

Oscars Night Sunday Dinner -- Soirée des Oscars et dîner du dimanche

Feb. 26, 2007 32 comments

Letter C. for Cannelés and Chocolate -- La lettre C. pour des cannelés et du chocolat

Jan. 30, 2007 50 comments

Falling for Chocolate, once more -- Faiblesse pour le chocolat, encore une fois

Jan. 19, 2007 98 comments

White Chocolate and Matcha Tea Marbled Cake -- Marbré au chocolat blanc et thé Matcha

Jan. 18, 2007 61 comments

Chocolate Addict or Not -- Accro du chocolat ou pas

Jan. 8, 2007 49 comments

Almost Late for Orangettes and Mendiants -- Presque en retard pour les orangettes et les mendiants

Dec. 30, 2006 27 comments

Nuts about Chocolate -- Folle de chocolat

Dec. 21, 2006 26 comments

A Christmas Dessert Part I -- Dessert de Noël, partie I

Dec. 14, 2006 11 comments

Macarons or Victim of a Food fashion -- Les macarons ou victime d'une mode culinaire

Dec. 10, 2006 59 comments

A Taste of Tea and Chocolate in Pear Tartlets -- Des tartelettes aux poires au goût de thé et de chocolat

Nov. 16, 2006 24 comments

← Newer
  1. 1
  2. …
  3. 6
  4. 7
  5. 8
  6. 9
  7. 10
Older →

Béatrice Peltre is a food writer, stylist and photographer working out of her home studio in Boston. She is a regular contributor to the Boston Globe Food Section, and her work has appeared in many publications such as Saveur, Food and Wine, Whole Living, Fine Cooking, the Wall Street Journal, NPR, the Huffington Post, the Washington Post, the Chicago Tribune, Edible Boston, Living France, the New York Times Diner’s Journal, and in many other international magazines.

Press acclaim. Saveur: Sites We Love. “Inspired recipes” — The Washington Post. “Incredible” — Design Sponge. “Effortless” — The Boston Globe. “Gorgeous” — Times Online. “The book reads like a dream.” — Fine Cooking. “Bright, homey French food” — Whole Living. “Cheery photos, charming stories” — bon appétit. “Béatrice Peltre is a woman of many talents.” — Clean Eating. “French food superstar” — MarthaStewart.com.

Copyright © Béatrice Peltre 2005–2026. All rights reserved. Photo licensing info. Hire me as a food photographer. And remember to eat something nice today.