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Monthly Archive: December 2007

A trip and Sweet Treats — Un voyage et des délices sucrés

Dec. 21, 2007 49

Pistachio Lavender-Infused Dark Chocolate Truffle

Thank You, Merci, and Happy Holidays — Merci, thank you, et très joyeuses fêtes

Dec. 18, 2007 43

Lemongrass Flans

The Snow, Friends, and the Bûche de Noël — La neige, des amis, et la bûche de Noël

Dec. 16, 2007 45

Chocolate and Coconut Bûche de Noël (gluten-free)

Vanilla, Cardamom Snow Eggs — Oeufs à la neige, vanille et cardamome

Dec. 12, 2007 44

Other Ideas

Christmas Craziness — La folie de Noël

13

Food Blog Awards 2007 — Prix des meilleurs blogs culinaires 2007

Dec. 10, 2007 32

Prix des meilleurs blogs culinaires 2007

Menu For Hope 4

2

The Bounty of Winter Market — La richesse du marché d’hiver

Dec. 7, 2007 24

Chocolate Truffles for the Boston Globe — Des truffes au chocolat pour le Boston Globe

Dec. 5, 2007 40

The First Touch of Winter — La première sensation de l’hiver

Dec. 3, 2007 64

Prosciutto, St Maure and Pear Tartines

Béatrice Peltre is a food writer, stylist and photographer working out of her home studio in Boston. She is a regular contributor to the Boston Globe Food Section, and her work has appeared in many publications such as Saveur, Food and Wine, Whole Living, Fine Cooking, the Wall Street Journal, NPR, the Huffington Post, the Washington Post, the Chicago Tribune, Edible Boston, Living France, the New York Times Diner’s Journal, and in many other international magazines.

Copyright © Béatrice Peltre 2005–2025. All rights reserved. Photo licensing info. Hire me as a food photographer. And remember to eat something nice today.

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