• Navigation
  • Archives
  • About Béa
  • My book
  • Twitter
  • Instagram
  • Facebook
  • Subscribe (RSS/email)



  • Home
  • Appetizers
  • Chocolate
  • Dessert
  • Gluten Free
  • Tarts
  • Vegetarian
  • More Categories
    • Bread
    • Breakfast
    • Cakes
    • Conference
    • Eggs
    • Fish
    • Food & Travel
    • Food Photography
    • Food Styling
    • French Inspired
    • Fruit
    • General
    • Grains
    • Life and Us
    • Meat
    • Salad
    • Soup

Monthly Archive: July 2007

Celebrating Garden Vegetables — Fêter les légumes du jardin

Jul. 1, 2007 22

Crunchy Garden Vegetables

Everything is Perhaps Over — Les carottes sont peut-être cuites

Jul. 2, 2007 34

Between Ocean and Mountain — Entre mer et montagne

Jul. 7, 2007 41

Hiking Food: Tips to make You Happier on Trails

DMBLGIT June 07 Edition: And the Winners Are… — Et les gagnants sont…

Jul. 9, 2007 36

Edibility Winners

A Taste of Summer in a Bowl of Food — Le goût de l’été dans un bol

Jul. 10, 2007 19

Summery Mâche, Yellow Beet and Young Fennel Salad

He Said “Spooky” — Il m’a dit “Effrayant”

Jul. 11, 2007 35

A Craving for Chestnut and Quinoa Crêpes — Une envie de crêpes aux farines de châtaigne et de quinoa

Jul. 13, 2007 43

Chestnut, Quinoa Crêpes with Red Currants and Ricotta Cream

Cheesecake-Marbled Brownies — Brownies marbrés au cheesecake

Jul. 15, 2007 55

This is What I Did:

Summer and its Gifts — L’été et ses richesses

Jul. 17, 2007 30

Sardines on the Gril Rule — Les sardines grillées sont reines

Jul. 20, 2007 47

Sardines on the Gril

A Thriller, Maine and a Blackberry Mascarpone Tart — Un policier, le Maine et une tarte aux mûres et mascarpone

Jul. 24, 2007 40

Blackberry and Vanilla-Flavored Mascarpone Tarts

Chicago, Food Photography and BlogHer — Chicago, photographie culinaire et BlogHer

Jul. 25, 2007 25

Food Styling and Photography at BlogHer — Stylisme et photographie culinaires à Blogher

Jul. 30, 2007 73

Tips on Food Styling

Béatrice Peltre is a food writer, stylist and photographer working out of her home studio in Boston. She is a regular contributor to the Boston Globe Food Section, and her work has appeared in many publications such as Saveur, Food and Wine, Whole Living, Fine Cooking, the Wall Street Journal, NPR, the Huffington Post, the Washington Post, the Chicago Tribune, Edible Boston, Living France, the New York Times Diner’s Journal, and in many other international magazines.

Copyright © Béatrice Peltre 2005–2013. All rights reserved. Photo licensing info. Hire me as a food photographer. And remember to eat something nice today.

×

Subscribe

Here are two easy ways to get blog updates from La Tartine Gourmande (in case you don't come back every day).

  1. Feed

    You can subscribe via an RSS feed.
  2. Email

    Enter your email address below to get email updates whenever I post something new:

Close