Meme Around the World — Meme pour un tour du monde
On KaraKare Beach, New Zealand Feb 2006
The lovely Anne from Station Gourmande (if you look at the name of her blog, we are almost twins 
) tagged me from a Meme around the world.
What a good way to travel through the world foodosphere. Let’s go (On y va!)
1- Please list three (four, I cheated) recipes you have recently bookmarked from foodblogs to try:
I do not need to introduce any of the following food bloggers, you all know them, and I like them all!
- Traveler’s Lunchbox: Melissa’s Bônet. I have had it bookmarked for a while and just drool at the idea of making it! Melissa always presents mouth watering recipes that I keep bookmarking, but I just have too many on my list, and for that matter, I keep thinking about Tea’s post that was so real!
- Orangette: Molly’s Flan because it looks delicious, because I love flan, and because it is so original and green!
- David Lebovitz: David’s chouquettes. How can I not resist? And since David is the pastry master, I have to try those babies…
- Becks&Posh: Sam’s florentines, which I found a long long time ago, same story, bookmarked it but was caught up in making so many other things that I just never got to it! If there is a simple cookie that I am addicted to, they have to be florentines. I keep buying them (made with dark chocolate filling), so I think it is time to make my own. Sam’s look gorgeous and they are a must try.
2-A foodblog in your vicinity
I just discovered Helen’s lovely Beyond Salmon and it seems that we only live a few streets away from each other!
3-A foodblog located far from you
Bron’s colourful Bron Marshall, another friendly New Zealander (I have New Zealand dear to my heart, and you surely remember that part, unless my English is really bad or you are blind!)
4-A foodblog (or several) you have discovered recently (where did you find it?)
Berry Simple, and Tea and Cookies. I discovered them while reading favorite food blogs and since I am very curious. I surely do not regret it at all since Berry Simple is just delightful and Tea’s stories are just words to devour.
5-Any people or bloggers you want to tag with this meme ?
Who am I going to throw my bouteille à la mer to?
Bouteille à la mer (Sea Bottle)
Many food bloggers I could think of…I like a lot Matt from Matt Bites and Ilva from Lucullian Delights, I just discovered Helen from Beyond Salmon and want to know more about her lovely blog as well as Kel from Green Olive Tree. Hope they do not mind sharing their ideas about this Meme Around the World. C’est à vous! Your turn! I look forward to reading your answers!
13 Comments »
The comments for this entry can be syndicated via RSS. You can trackback from your own site.
Bea,
If ever there was a picture to inspire travelust that is it! What a lovely shot!
I have to add that I would like try many of the luscious recipes you have put up;)
Comment by Anita — On March, 22nd, 2006 at 10:13 pm
Ma station avait rendez-vous avec ta tartine et je ne suis pas déçue, beaucoup de découverte pour moi. Le plaisir du surf. Thanks.
Comment by AnneE — On March, 23rd, 2006 at 1:08 am
It is a very pleasant meme, but just for your information, we say “bouteille à la mer” and not “de la mer”
…
and I love the photos you share … The first one on this post is absolutely wonderful…
I’m sorry , I don’t remember if I have ever left a comment but still I am a regular visitor
Have a nice day
Comment by Thalie — On March, 23rd, 2006 at 3:34 am
out of topic
I was cleaning some files last night from one of the folders that was classified Norway… one paper inside is a recipe… TART TATIN and there on the top on the paper BEA’S KITCHEN. i looked at the date 2004 oh my
Comment by sha — On March, 23rd, 2006 at 5:40 am
love that photo and your answers!
Comment by Kat & Satoshi — On March, 23rd, 2006 at 6:51 am
You’re French, those choquettes should just flow naturally from your fingers (and ovens!)
Comment by David — On March, 23rd, 2006 at 7:07 am
Hi Anita, ah yes you just want to be walking on this beach and go….thanks for your nice note! I look forward to seeing your creations!
Merci
Anne, ah mais que oui, je suis contente de voir que ca va te faire voyager! Merci à toi!
Thalie, thanks so much for stopping by! And yes yes, please I am glad you told me, I forgot my latin, especially for one of these expressions that I so rarely use!
Kat, merci!
David, merci! I will take your word for it, I just hope it comes true then, sinon….
Comment by Béa — On March, 23rd, 2006 at 8:53 am
Sha, I am sure you must have a pile..;-)
Comment by Béa — On March, 23rd, 2006 at 8:54 am
hi bea, what a lovely post! i’ve been eyeing melissa’s bonet recipe too
Comment by J — On March, 23rd, 2006 at 10:39 am
Thanks J! Let’s try to get to Melissa’s Bonet!!!
Comment by Béa — On March, 24th, 2006 at 9:33 am
Mon Dieu! Beatrice, you have the most gorgeous site on the Web. Felicitations!
Bien affectueusement, Chris Lydon
Comment by Chris Lydon — On March, 29th, 2006 at 5:43 pm
Sorry, Bea, I had actually read this meme (and Molly’s flan is on my list as well!), but totally forgot it when tagging you again. Sincere apologies..
Comment by Pille — On April, 4th, 2006 at 8:02 am
[...] stories about my travels know that I’ve lived in New Zealand for a while, and love the country dearly. Well in fact, I love this side of the world, including Australia and Tasmania. So much so [...]
Pingback by Laugh, It’s the Flight of the Concord in France by La Tartine Gourmande — On August, 22nd, 2008 at 1:29 pm