Friends came to spend the Easter weekend with us, and in the middle of it, their sweet little girl turned 2. So we made a birthday cake that ended up being our Easter cake.
An Easter bunny cake.
A serious chocolate cake too (recipe from this one, using hazelnuts instead of pecans and making two round cakes using one batch of the cake batter), decorated simply with a confectioner’s sugar icing.
I will keep the idea for future birthdays of our littles ones, and make it again.
Joyeuses fêtes de Pâques.
Happy Easter again.
Lulu and the Easter Egg Hunt