I have five minutes this morning. Just five short minutes to share only a photo with you, between baking a soufflé for the book — oh boy they fall fast — and playing with Lulu. This one has become my favorite chocolate cake. Every day, I keep hoping that I will have the time to [...]
Home » Archive for March, 2009
Sweet stolen momentMarch 5, 2009
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Comté cheese for a perfect lunchMarch 23, 2009 Recipe: Leek and Comté TartletsLeek and Comté Tartlets, for lunch “Regarde ce que fait maman,” (Look at what mummy does) I told Lulu. She was staring at me. I could hear her giggle as her feet kicked the yellow frame hung above her head of the play mat where she was lying. Time flies. Lulu is already a twelve [...] |
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Food Styling and Photography Conference in Boston, June 2009March 28, 2009
You are not going to be mad, are you? I mean, I am not coming to talk about soup or dessert, two things I actually love to prepare. But instead, let me tell you about a special event you might like. It is still very tasty, I promise. Do you remember two years ago, when [...] |
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Spanish Tortilla for the Boston GlobeMarch 30, 2009 Recipe: Spanish Tortilla with SpinachSpanish Tortilla for the Boston Globe Ok. I am a few days behind. It seems to be happening a lot lately. But better late than not at all. I still have an email to send to all of you who kindly offered to help with the testing of my recipes. I have not forgotten. |










