Indulge
The week has been long. Has it been for you too? I am just wrecked. And while some people prefer a glass of wine — perhaps you — others like dessert.
Moi ?
Both. Preferably in the open air. Let’s say, it would be nice at the top of a mountain in the snow.
Really! I mean it.
Passe un bon week-end sous la couleur framboise de la gourmandise…à bientôt
my week has been dragging too! i think i’m going to make some of smitten kitchen’s chocolate pudding and pour the rest of teh bottle of icewine that’s sitting in my fridge.
—Us vs. Food
Bea, great idea!
A beautiful homemade chocolate dessert on top of a snowy mountain – sounds like a bit of terrific!
I hear you.
I live in Colorado, where such a thing is possible and sometimes required. A crisp, cold white wine. A dessert kept warm, surrounded by hot towels in a small ice chest. Let me out of here. Time to get to the mountains!
A winter picnic — what a romantic idea. Now, where would you go?
Funny my week flew by, not that I wouldn’t still love to join you and your dessert, wine and snowy mountain. Can you believe we have snowy mountains already and single digits?!!
Indulge I shall. But, I’ll take mine indoors. I’m cranky when I’m cold.
Bon week-end, profites-en bien ! Pour moi aussi, la prescription c’est un bol de grand air….
Ohh who’s got a spoon?
It has been darn close to the longest week in my adult life.
I forgot my week the minute I saw this dessert!
How funny! I just had a long week myself, and I just wrote a post called “Indulging.” It was about dessert — although to indulge myself, I usually prefer the glass of wine approach.
When I am wrecked, what I love most of all is to curl up in bed with a cookbook!
I have to say that I love your site, and your photography is amazing.
so nice!
gorgous!
Je ne sais pas si il faut mettre le commentaire en Français ou en Anglais, je tente en français ! Super blog et cette recette est à retenir !
Quand je suis HS, la recette, c’est 2 tartelettes. Je serais en forme tout de suite après.
I feel the same way… it seems like there was a lot going on this week. But this tart looks amazing!
I like your philosophy. Cake or a glass or wine? I take both! 🙂
Les photos sont absolument magnifique!
Premier passage sur ce blog qui est juste magnifique!bravo,Marie
Alone they are both great–but like you say, together…absolutely divine! So much sweet indulgence. *Love*
I would definitely go for both dessert and wine. But if someone offers me only one of those indulgements at a time, I can still live with that. Gorgeous photo as usual. 🙂 It screams delicious!
Beautiful. just coming back from a weekend up to the snowy Pyrenees. Without your cake though!
Oh yes on a mountain top is wonderous!
I just returned from a ski-weekend which I spent on Kopaonik, a beautiful mountain in Serbia near Kosovo. I prefer think about your beautiful dessert or glass of wine, then about situation on Balkan.
Oui, la semaine fut dure, le weekend aussi. J’espere que celle-ci sera meilleure, et t’apportera plein d’oxygene (et pas seulement de jolis desserts).
Thanks so much for the comment on my blog…it means a lot coming from someone with a blog as nice as yours…your photos and writings are amazing! I am definitely going to put you on my blogroll!
Chocolat et framboises : une douceur faite pour moi!! Mais où est la recette?
Je profite de ce commentaire pour dire que je trouve tes photos magnifiques, tes recettes originales et alléchantes. J’adore ton blog, il est dans mon top 3! Surtout, continue!!
PS : un livre est-il prévu?
That dessert is enough to make one’s troubles fade away. On top of a mountain? Hmmm, that thought is quite proivocative, but I live hours away from the nearest proper mountain, so the dessert will have to be factored into a slightly longer trip.
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