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My French Family Table, by Béatrice Peltre La Tartine Gourmande: Recipes for an Inspired Life, by Béatrice Peltre
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Posts

Tomato Risotto with Saffron -- Le risotto aux tomates et au safran

Sep. 24, 2006 33 comments

What Happened to the Caramel ?

Sep. 22, 2006 22 comments

Simplicity with Crêpes, Plums and Vanilla -- La simplicité avec des crêpes, des prunes et de la vanille

Sep. 21, 2006 38 comments

Lemon Chicken, Green Zebra Tomatoes and Black Olives -- Poulet au citron avec tomates vertes et olives noires

Sep. 19, 2006 29 comments

Macrina Bakery Squash Harvest Loaf -- Pain automnal à la courge de la boulangerie Macrina

Sep. 17, 2006 47 comments

Another Cherry Tomato Tart -- Une autre tarte aux tomates cerises

Sep. 14, 2006 39 comments

Une visite dans le nord-ouest américain - A Visit to the American North-West

Sep. 12, 2006 41 comments

Back Home and Basil Story -- Retour chez moi et histoire de basilic

Sep. 11, 2006 30 comments

All You Need to Make a Plum Clafoutis -- L'essentiel du clafoutis aux quetsches

Sep. 8, 2006 41 comments

Lemonade or Limonade, that is the Question !

Sep. 3, 2006 36 comments

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Béatrice Peltre is a food writer, stylist and photographer working out of her home studio in Boston. She is a regular contributor to the Boston Globe Food Section, and her work has appeared in many publications such as Saveur, Food and Wine, Whole Living, Fine Cooking, the Wall Street Journal, NPR, the Huffington Post, the Washington Post, the Chicago Tribune, Edible Boston, Living France, the New York Times Diner’s Journal, and in many other international magazines.

Press acclaim. Saveur: Sites We Love. “Inspired recipes” — The Washington Post. “Incredible” — Design Sponge. “Effortless” — The Boston Globe. “Gorgeous” — Times Online. “The book reads like a dream.” — Fine Cooking. “Bright, homey French food” — Whole Living. “Cheery photos, charming stories” — bon appétit. “Béatrice Peltre is a woman of many talents.” — Clean Eating. “French food superstar” — MarthaStewart.com.

Copyright © Béatrice Peltre 2005–2026. All rights reserved. Photo licensing info. Hire me as a food photographer. And remember to eat something nice today.