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My French Family Table, by Béatrice Peltre La Tartine Gourmande: Recipes for an Inspired Life, by Béatrice Peltre
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Posts

Food Styling and Photography Workshop in Baja California, Mexico

May. 17, 2014 12 comments

With Purple

May. 9, 2014 22 comments

October 2014: A lifestyle and Cooking Workshop in Sicily

Mar. 24, 2014 29 comments

Trying hard

Mar. 18, 2014 19 comments

Food Styling and Photography in Paris

Jan. 29, 2014 77 comments

March 20, 24, 2014: A workshop at Lake Memphrémagog in Québec

Jan. 21, 2014 27 comments

Registration to East Sussex Workshop Open

Jan. 14, 2014 2 comments

A Food Styling and Photography Workshop in England, summer 2014

Jan. 8, 2014 35 comments

Galette des rois for a queen

Jan. 5, 2014 23 comments

Happy 2014

Dec. 31, 2013 41 comments

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Béatrice Peltre is a food writer, stylist and photographer working out of her home studio in Boston. She is a regular contributor to the Boston Globe Food Section, and her work has appeared in many publications such as Saveur, Food and Wine, Whole Living, Fine Cooking, the Wall Street Journal, NPR, the Huffington Post, the Washington Post, the Chicago Tribune, Edible Boston, Living France, the New York Times Diner’s Journal, and in many other international magazines.

Press acclaim. Saveur: Sites We Love. “Inspired recipes” — The Washington Post. “Incredible” — Design Sponge. “Effortless” — The Boston Globe. “Gorgeous” — Times Online. “The book reads like a dream.” — Fine Cooking. “Bright, homey French food” — Whole Living. “Cheery photos, charming stories” — bon appétit. “Béatrice Peltre is a woman of many talents.” — Clean Eating. “French food superstar” — MarthaStewart.com.

Copyright © Béatrice Peltre 2005–2026. All rights reserved. Photo licensing info. Hire me as a food photographer. And remember to eat something nice today.