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My French Family Table, by Béatrice Peltre La Tartine Gourmande: Recipes for an Inspired Life, by Béatrice Peltre
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Posts

Traveling through Italy -- Voyager à travers l'Italie

May. 10, 2008 117 comments

Birthday Girl in Rome -- Un an de plus, à Rome

May. 4, 2008 88 comments

An Italian Story -- Histoire italienne

May. 3, 2008 19 comments

A Word of Mouth radio show -- L'émission radio, a Word of Mouth

Apr. 23, 2008 34 comments

Spring is so lovely -- C'est beau le printemps

Apr. 22, 2008 20 comments

Dessert For One, or More -- Dessert pour un, ou plusieurs

Apr. 19, 2008 43 comments

Mackerels: j'leur ai fait leur fête

Apr. 17, 2008 27 comments

Papillotes and a Mighty Appetite -- Des papillotes et le blog Mighty Appetite

Apr. 16, 2008 23 comments

The Beets and the Gnocchi -- Les betteraves et les gnocchi

Apr. 14, 2008 53 comments

Cuisine Light Magazine -- Le magazine Cuisine Light

Apr. 10, 2008 56 comments

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Béatrice Peltre is a food writer, stylist and photographer working out of her home studio in Boston. She is a regular contributor to the Boston Globe Food Section, and her work has appeared in many publications such as Saveur, Food and Wine, Whole Living, Fine Cooking, the Wall Street Journal, NPR, the Huffington Post, the Washington Post, the Chicago Tribune, Edible Boston, Living France, the New York Times Diner’s Journal, and in many other international magazines.

Press acclaim. Saveur: Sites We Love. “Inspired recipes” — The Washington Post. “Incredible” — Design Sponge. “Effortless” — The Boston Globe. “Gorgeous” — Times Online. “The book reads like a dream.” — Fine Cooking. “Bright, homey French food” — Whole Living. “Cheery photos, charming stories” — bon appétit. “Béatrice Peltre is a woman of many talents.” — Clean Eating. “French food superstar” — MarthaStewart.com.

Copyright © Béatrice Peltre 2005–2026. All rights reserved. Photo licensing info. Hire me as a food photographer. And remember to eat something nice today.