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My French Family Table, by Béatrice Peltre La Tartine Gourmande: Recipes for an Inspired Life, by Béatrice Peltre
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Around

Nov. 25, 2013 21 comments

The Spanish Way

Sep. 23, 2013 57 comments

Irish Flavors

Sep. 21, 2013 10 comments

Arugula and Beet Recipes

Sep. 16, 2013 6 comments

Between Arugula and Beets

Sep. 11, 2013 22 comments

Returning to Sicily

Sep. 1, 2013 53 comments

The Warmth of Andalusia

Jun. 17, 2013 32 comments

September 7th and 8th at Sunday Suppers

May. 24, 2013 16 comments

La fête des mamans

May. 12, 2013 15 comments

The Easy Way to Lunch

May. 10, 2013 26 comments

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Béatrice Peltre is a food writer, stylist and photographer working out of her home studio in Boston. She is a regular contributor to the Boston Globe Food Section, and her work has appeared in many publications such as Saveur, Food and Wine, Whole Living, Fine Cooking, the Wall Street Journal, NPR, the Huffington Post, the Washington Post, the Chicago Tribune, Edible Boston, Living France, the New York Times Diner’s Journal, and in many other international magazines.

Press acclaim. Saveur: Sites We Love. “Inspired recipes” — The Washington Post. “Incredible” — Design Sponge. “Effortless” — The Boston Globe. “Gorgeous” — Times Online. “The book reads like a dream.” — Fine Cooking. “Bright, homey French food” — Whole Living. “Cheery photos, charming stories” — bon appétit. “Béatrice Peltre is a woman of many talents.” — Clean Eating. “French food superstar” — MarthaStewart.com.

Copyright © Béatrice Peltre 2005–2026. All rights reserved. Photo licensing info. Hire me as a food photographer. And remember to eat something nice today.