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Workshop in Sicily

Mar. 23, 2016 9

We eat a chocolate and pecan cake

Mar. 21, 2016 15

Romanesco, Edamame, Smoked Salmon and Comté Tart

Mar. 14, 2016 22

Craving a vegetable tart

Mar. 10, 2016 23

Looking for a start

Mar. 5, 2016 38

A Workshop in Sicily in May 2016

Oct. 23, 2015 24

Grateful

Jun. 19, 2015 65

Looking ahead

Jan. 3, 2015 97

August 16-17: a food styling and photography workshop in Brooklyn with Sunday Suppers

Jul. 2, 2014 22

In May we celebrate

May. 19, 2014 28
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Béatrice Peltre is a food writer, stylist and photographer working out of her home studio in Boston. She is a regular contributor to the Boston Globe Food Section, and her work has appeared in many publications such as Saveur, Food and Wine, Whole Living, Fine Cooking, the Wall Street Journal, NPR, the Huffington Post, the Washington Post, the Chicago Tribune, Edible Boston, Living France, the New York Times Diner’s Journal, and in many other international magazines.

Copyright © Béatrice Peltre 2005–2025. All rights reserved. Photo licensing info. Hire me as a food photographer. And remember to eat something nice today.

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