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My French Family Table, by Béatrice Peltre La Tartine Gourmande: Recipes for an Inspired Life, by Béatrice Peltre
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And 2017 came

Feb. 1, 2017 28 comments

Book Signing in Dublin, Ireland

Jul. 26, 2016 15 comments

Summer is about that

Jul. 17, 2016 3 comments

Radish Leaf Soup recipe

Jun. 17, 2016 23 comments

Readable Feast Boston Saturday June 18th

Jun. 14, 2016 1 comment

Book Signing at GreenTail Table

Jun. 6, 2016

My French Family Table Cookbook

May. 31, 2016 22 comments

Banana Teacakes with Olive Oil and Flax

Apr. 9, 2016 15 comments

Easter Bunny Chocolate Cake

Mar. 27, 2016 1 comment

Remember Macco soup

Mar. 24, 2016 8 comments

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Béatrice Peltre is a food writer, stylist and photographer working out of her home studio in Boston. She is a regular contributor to the Boston Globe Food Section, and her work has appeared in many publications such as Saveur, Food and Wine, Whole Living, Fine Cooking, the Wall Street Journal, NPR, the Huffington Post, the Washington Post, the Chicago Tribune, Edible Boston, Living France, the New York Times Diner’s Journal, and in many other international magazines.

Press acclaim. Saveur: Sites We Love. “Inspired recipes” — The Washington Post. “Incredible” — Design Sponge. “Effortless” — The Boston Globe. “Gorgeous” — Times Online. “The book reads like a dream.” — Fine Cooking. “Bright, homey French food” — Whole Living. “Cheery photos, charming stories” — bon appétit. “Béatrice Peltre is a woman of many talents.” — Clean Eating. “French food superstar” — MarthaStewart.com.

Copyright © Béatrice Peltre 2005–2026. All rights reserved. Photo licensing info. Hire me as a food photographer. And remember to eat something nice today.