Spring feel — Un air de printemps

Apr. 11, 2010 58

The French TV show “Envoyé Spécial la suite”

Apr. 4, 2010 49

La Tartine Gourmande & Envoyé spécial la suite

Mar. 26, 2010 137

Zesty lobster salad

Another step to finish my cookbook

Mar. 9, 2010 93

Fog Linen Work, a give away, and then Saveur Magazine

Mar. 3, 2010 163

Gingerbread cookbook by Jennifer McGlinn

Nov. 2, 2009 54

Cranberry harvest in New England

Oct. 12, 2009 133

Cranberry sauce

Maison Mat & Vin magazine

Sep. 29, 2009 39

Memories of a French summer with a red currant almond tart

Aug. 10, 2009 144

Red Currant Almond Tartlets

Food Styling and Photography Conference in Boston, June 2009

Mar. 28, 2009 50