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Bread

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Macrina Bakery Squash Harvest Loaf — Pain automnal à la courge de la boulangerie Macrina

Sep. 17, 2006 51

Macrina Bakery Squash Harvest Loaf

La ronde des tartines — The Tartine Dance

Jul. 31, 2006 35

Savory Tartines

Why this love for Brioche? — Pourquoi cet amour pour la brioche ?

Feb. 1, 2006 28

Challah Bread — Pain Challah

Jan. 17, 2006 15

Challah Bread

Bread making — Le savoir-faire du pain

Jan. 9, 2006 22

Béatrice Peltre is a food writer, stylist and photographer working out of her home studio in Boston. She is a regular contributor to the Boston Globe Food Section, and her work has appeared in many publications such as Saveur, Food and Wine, Whole Living, Fine Cooking, the Wall Street Journal, NPR, the Huffington Post, the Washington Post, the Chicago Tribune, Edible Boston, Living France, the New York Times Diner’s Journal, and in many other international magazines.

Copyright © Béatrice Peltre 2005–2023. All rights reserved. Photo licensing info. Hire me as a food photographer. And remember to eat something nice today.

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