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Vegetable Tian and Couscous Grain — Tian de légumes sur lit de couscous

Aug. 12, 2006 22

Stuffed Tomatoes With Savory Croûtons — Tomates farcies au croûtons de pain à la sarriette

Aug. 10, 2006 26

Apricot Cakes when I Feel Lazy — Des gâteaux à l’abricot quand je suis fainéante

Aug. 8, 2006 48

My Niçoise Ratatouille, even if I come from Lorraine — Ma ratatouille niçoise, même si je suis lorraine

Aug. 6, 2006 54

Iced Lime Soufflé with Poppyseeds — Soufflé glacé au citron vert et aux graines de pavot

Aug. 3, 2006 39

Résultats du DMBLG Juillet 2006 – DMBLG July 2006 Results

Aug. 2, 2006 39

La ronde des tartines — The Tartine Dance

Jul. 31, 2006 35

BlogHer Conference in San Jose, CA and Stylefeeder

21

Cold Avocado, Orange and Lime Soup — Soupe froide à l’avocat, orange et citron vert

Jul. 29, 2006 36

Blogathon et Sam — Blogathon and Sam

Jul. 28, 2006 0
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Béatrice Peltre is a food writer, stylist and photographer working out of her home studio in Boston. She is a regular contributor to the Boston Globe Food Section, and her work has appeared in many publications such as Saveur, Food and Wine, Whole Living, Fine Cooking, the Wall Street Journal, NPR, the Huffington Post, the Washington Post, the Chicago Tribune, Edible Boston, Living France, the New York Times Diner’s Journal, and in many other international magazines.

Copyright © Béatrice Peltre 2005–2019. All rights reserved. Photo licensing info. Hire me as a food photographer. And remember to eat something nice today.

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