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La Tartine Gourmande: Recipes for an Inspired Life

Oct. 17, 2011 157

Full on Oregon: A story around talented people and beautiful food

Oct. 12, 2011 40

Full on Oregon, or a taste of the foods and outdoors around Portland

Oct. 5, 2011 45

Full On Oregon — Portland and Aviary

Sep. 29, 2011 53

Late summer days on Cape Cod

Sep. 21, 2011 69

I traveled to Camargue

Sep. 13, 2011 66

The gardens of the abbaye d’Autrey

Sep. 6, 2011 57

The things about summer

Aug. 7, 2011 94

Everyday Food by Martha Stewart

Jul. 29, 2011 47

The promise of a berry crumble recipe

Jul. 25, 2011 57
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Béatrice Peltre is a food writer, stylist and photographer working out of her home studio in Boston. She is a regular contributor to the Boston Globe Food Section, and her work has appeared in many publications such as Saveur, Food and Wine, Whole Living, Fine Cooking, the Wall Street Journal, NPR, the Huffington Post, the Washington Post, the Chicago Tribune, Edible Boston, Living France, the New York Times Diner’s Journal, and in many other international magazines.

Copyright © Béatrice Peltre 2005–2018. All rights reserved. Photo licensing info. Hire me as a food photographer. And remember to eat something nice today.

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