Life and Us

	La Tartine Gourmande: Recipes for an Inspired Life and a Book Signing February 5, 2012
	Registration to our Food Styling and Photography Workshop at Château Ventenac, May 2012 February 1, 2012
	She made beet chips with me January 30, 2012 Recipe: beet chips
	I had a cauliflower gratin recipe January 25, 2012 Recipe: Cauliflower Gratin
	When I met bisons and fell in love with the Great Plains January 17, 2012 Recipe: Vietnamese Bison Salad
	Black chickpea, crab and fennel verrine recipe with apple and avocado January 3, 2012 Recipe: Black chickpea, crab and fennel verrine recipe with apple and avocado
	A French Christmas celebration December 31, 2011
	The cookbook trailer, WGBH and the New York Times Diner’s Journal December 22, 2011
	The wonders of Jamaica December 12, 2011 Recipe: Banana bread recipe with coconut, vanilla, and rum (gluten free)
	Mashed Celeriac and Potato Recipe for the Boston Globe December 7, 2011 Recipe: Mashed celeriac and potato recipe
	A La Tartine Gourmande Book signing at Holiday Local Market in Boston December 1, 2011
	When Chia seeds meet an apple galette November 21, 2011 Recipe: Apple galette with Chia seeds and flax
	A French American Thanksgiving holiday November 17, 2011 Recipe: Celeriac, red cabbage and apple tabbouleh recipe with grapes and hazelnuts
	The soup which connects earth and sea November 9, 2011 Recipe: Carrot, orange and sweet potato soup with clams and truffle oil
	When I found Romanesco November 7, 2011 Recipe: Quinoa linguine Recipe with Romanesco, mixed greens and scampi
	Before it snowed October 31, 2011 Recipe: Roasted Root Vegetables with Coriander and Lemon Thyme Recipe
	Handmade Zakka and Craft by Tuesday with Chocolate and Hazelnut Financiers October 26, 2011 Recipe: Chocolate and Hazelnut Financiers
	Where Women Cook Celebrate by Jo Packham October 20, 2011
	La Tartine Gourmande: Recipes for an Inspired Life October 17, 2011
	Full on Oregon: A story around talented people and beautiful food October 12, 2011
	Full on Oregon, or a taste of the foods and outdoors around Portland October 5, 2011 Recipe: Apple tart recipe (gluten free) with coconut milk and lime
	Full On Oregon — Portland and Aviary September 29, 2011
	Late summer days on Cape Cod September 21, 2011
	I traveled to Camargue September 13, 2011 Recipe: Salade de pommes de terre et cocos rouges
	The gardens of the abbaye d’Autrey September 6, 2011 Recipe: Pecan, almond and buckwheat bread
	The things about summer August 7, 2011 Recipe: Dark chocolate cake recipe with buckwheat and millet
	Everyday Food by Martha Stewart July 29, 2011 Recipe: Fruit popsicles & Corn soup with fresh crab
	The promise of a berry crumble recipe July 25, 2011 Recipe: Apricot and berry crumble recipe
	Strawberry verrines for the Boston Globe July 20, 2011 Recipe: Strawberry verrines
	Lulu and the green peas July 18, 2011 Recipe: Millet with steamed spring greens and its lemon vinaigrette
	Summer fruit papillotes with lavender ice cream — Papillotes de fruits d’été et glace à la lavande July 10, 2011 Recipe: Summer fruit papillotes with lavender ice cream
	Inspired by zucchini July 6, 2011 Recipe: Globe zucchini stuffed with millet and vegetables
	The strawberry field June 28, 2011 Recipe: Strawberry tartlets with mascarpone cream
	A radish salad and a picnic at the beach June 11, 2011 Recipe: Radish salad with apple, avocado, egg and shaved Manchego
	Rustic rhubarb and raspberry tartlets June 7, 2011 Recipe: Rustic rhubarb and raspberry tartlets with ginger and lime
	The rhubarb and muffin connection June 5, 2011 Recipe: Rhubarb and raspberry muffins with buttermilk and cinnamon
	Hungry to cook, and eat June 2, 2011
	Roasted spring garlic May 17, 2011 Recipe: Roasted spring garlic
	Cooking from Heidi Swanson’s cookbook May 3, 2011
	Saveur’s Food Blog Awards 2011 April 27, 2011
	Baked Eggs for the Boston Globe & Saveur’s Food Blog Awards April 23, 2011 Recipe: Baked Eggs with Asparagus and Watercress
	The colors of Turks and Caicos April 20, 2011 Recipe: Eggplants stuffed with pork, vegetables and spices
	About Saveur magazine April 19, 2011
	La tartelette April 4, 2011 Recipe: Tartelettes aux légumes verts
	Poisson d’avril April 1, 2011 Recipe: Red snapper with fennel
	A green lentil salad brightens the day March 22, 2011 Recipe: Green lentil salad with asparagus, apple and fennel
	There were moutons, poules and potatoes, and we ate quail eggs en cocotte March 17, 2011 Recipe: Quails eggs en cocotte with leek, zucchini and smoked salmon
	Japan March 14, 2011
	Lulu et les madeleines March 9, 2011 Recipe: Marbled madeleines
	We ate watercress salad March 6, 2011 Recipe: Watercress salad
	Cocoa and banana muffins with black sesame seeds — Muffins à la banane et au cacao avec sésame noir March 2, 2011 Recipe: Cocoa and banana muffins with black sesame seeds
	Vitamin-boosted black quinoa salad — Salade au quinoa noir vitaminée February 24, 2011 Recipe: Vitamin-boosted black quinoa salad
	A glimpse of Ireland and chocolate petits pots de crème February 12, 2011 Recipe: Chocolate petits pots de crème and sautéed apples
	La chandeleur a.k.a crêpe day with millet and chestnut crêpes February 3, 2011 Recipe: Millet and chestnut crêpes
	Far breton February 2, 2011 Recipe: Far breton
	The day I found mace February 1, 2011 Recipe: Butternut squash and sweet potato soup with mace
	Chocolate granola January 13, 2011 Recipe: Chocolate granola
	A kitchen was born January 7, 2011
	We talked about 2010 and 2011, and tiramisu too January 3, 2011 Recipe: Tiramisu en verries
	Baked lime custards with raspberries — Crèmes au citron vert et aux framboises December 22, 2010 Recipe: Baked lime custards with raspberries
	Good morning bircher muesli December 16, 2010 Recipe: Bircher Muesli with apple and blueberries
	Looking for light December 1, 2010
	Pear, apple and chocolate crumble for a happy Thanksgiving holiday November 24, 2010 Recipe: Pear, apple and chocolate crumble with pecans and pistachios
	Weekend feeling November 20, 2010
	A colorful gratin dauphinois for Design Sponge November 19, 2010 Recipe: Gratin dauphinois with sweet potato and pink turnips
	We ate soup, crumble and cookies November 14, 2010 Recipe: Spiced apple and kasha crumble & lemongrass-flavored celeriac and sweet potato soup
	Spiced pumpkin pots de crème with sautéed apples and pistachios November 2, 2010 Recipe: Spiced pumpkin pots de crème with sautéed apples and pistachios
	Words and images November 1, 2010
	Vegetables galettes with millet and tarragon — Râpés de légumes racines au millet et à l’estragon October 28, 2010 Recipe: Vegetables galettes with millet and tarragon
	An autumnal day around a bowl of soup and muffins October 23, 2010 Recipe: Root vegetable soup with truffle oil & Pistachio and red kuri squash muffins with poppyseeds
	Sneak Peak of the New Kitchen October 14, 2010
	Week of Taste in France — La semaine du goût October 11, 2010
	Watercress risotto with scampi and scallops — Risotto aux langoustines, cresson et coquille St Jacques October 7, 2010 Recipe: Watercress risotto with scampi and scallops
	Making desserts to keep a cookbook going September 30, 2010
	Belle-Île en mer, la Bien Nommée September 24, 2010 Recipe: Chocolate and nut cake
	Apple picking gives us an apple and olive oil cake September 20, 2010 Recipe: apple and olive oil cake
	Cooking, between mother and daughter — Cuisiner, entre mère et fille August 15, 2010 Recipe: Berry parfait
	A casual day in August with a melon salad and a berry tart August 9, 2010 Recipe: Melon, chicken and avocado salad & Berry tart
	A table ! Apricot clafoutis — Clafoutis aux abricots August 5, 2010
	Raspberry and peach popsicles — Sucettes glacées aux framboises et aux pêches August 2, 2010 Recipe: Raspberry and peach popsicles
	Searching for raw milk, and making verrines of vanilla custard and strawberries July 27, 2010 Recipe: Verrines of strawberries and vanilla-flavored custard
	Globe zucchini flavored with marjoram and stuffed with sweet potato — Courgettes rondes farcies à la patate douce et marjolaine July 24, 2010 Recipe: Globe zucchini stuffed with marjoram and sweet potato
	Sour cherry soup infused with lemon thyme and vanilla July 19, 2010 Recipe: Soupe aux cerises aigres parfumée au thym citron et à la vanille
	Tomatoes rhyme with gazpacho July 15, 2010 Recipe: Gazpacho
	Bastille Day with a clafoutis de ratatouille July 14, 2010 Recipe: Ratatouille & Clafoutis de ratatouille
	Squam Art Workshops, and me July 6, 2010
	4th of July Dessert idea: Panna cotta and stewed berries en verrines July 2, 2010 Recipe: Panna cotta with stewed berries en verrines
	Apricot tart, simply — Tarte aux abricots tout fruit June 29, 2010 Recipe: Apricot Tart
	Jacket potatoes, the French way — Pommes de terre en robe des champs June 28, 2010 Recipe: Pommes de terre en robe des champs
	Tartines of brioche and crushed peas June 22, 2010 Recipe: Pea spread on toasted brioche
	Cherry amandines — Amandines aux cerises June 17, 2010 Recipe: Cherry amandines
	Cherries and Poppies — Le temps des cerises et des coquelicots June 12, 2010
	A new house, a kitchen remodeling and a trip to France May 3, 2010
	Chocolate and tahini make a delicious goeey cake April 26, 2010 Recipe: Molten chocolate cake with tahini and millet
	Potato salad — Salade de pommes de terre April 13, 2010 Recipe: Salade de pommes de terre
	Spring feel — Un air de printemps April 11, 2010
	Lazy days on the island of Tortola — Paresser sur l’île de Tortola April 6, 2010 Recipe: Bananas au gratin
	The French TV show “Envoyé Spécial la suite” April 4, 2010
	Les vacances March 30, 2010
	La Tartine Gourmande & Envoyé spécial la suite March 26, 2010 Recipe: Zesty lobster salad
	Spaghetti with roasted cherry tomatoes, lemon thyme and honey — Spaghetti aux tomates cerises, thym citron et miel March 25, 2010 Recipe: Spaghetti with roasted cherry tomatoes, lemon thyme and honey
	Coconut and Lime Macaroons — Macarons noix de coco et citron vert March 21, 2010 Recipe: Coconut and lime macaroons
	Gluten free Irish soda bread with buttermilk — Pain irlandais au lait ribot March 15, 2010 Recipe: Gluten Free Irish Soda Bread
	Fog Linen Work, a give away, and then Saveur Magazine March 3, 2010
	A visit that means a lot February 15, 2010 Recipe: Baked pears with lemongrass, ginger and vanilla
	Pea risotto with basil and lemon January 29, 2010
	White lentil soup with chorizo and paprika cream — Soupe aux lentilles blondes avec chorizo et crème au paprika January 19, 2010 Recipe: White lentil soup with chorizo and paprika cream
	Giving to Haïti January 16, 2010
	Beating the cold with chocolate January 11, 2010 Recipe: Banana, hazelnut and cocoa muffins
	La Tartine Gourmande and Nexus One January 5, 2010
	Welcoming 2010 — L’année 2010 January 2, 2010 Recipe: Vanilla-flavored almond and quinoa rose teacakes
	The year when everything changed — L’année quand tout a changé December 24, 2009
	A simple story for a French boeuf aux carottes December 16, 2009 Recipe: Beef stew with carrots & Winter Squashes stuffed with brown rice and beef
	Dark chocolate and coconut milk creams — Petits pots de crème au chocolat et au lait de coco December 13, 2009 Recipe: Dark chocolate and coconut milk creams
	Walk to the farm — Promenade à la ferme November 30, 2009
	Apple and pumpkin upside down cake — Gâteau renversé aux pommes et au potimarron November 25, 2009 Recipe: Apple and pumpkin upside down cake
	Chocolate snow eggs — Oeufs à la neige au chocolat November 23, 2009 Recipe: Chocolate snow eggs
	A chocolate treat to keep the book manuscript going November 11, 2009 Recipe: Chocolate cake with pistachios, raspberries and vanilla-flavored mascarpone
	Homemade baby food with the Beaba Babycook November 4, 2009 Recipe: White sweet potato, purple turnip and chicken with coriander & Carrot and Parsnip soup with coriander
	Gingerbread cookbook by Jennifer McGlinn November 2, 2009
	Weekend getaway to Martha’s Vineyard — Weekend à Martha’s Vineyard October 26, 2009 Recipe: Spicy butternut squash and sweet potato soup with coriander
	Fall colors are here October 22, 2009
	Homemade baby’s food — Nourriture bébé préparée maison October 15, 2009 Recipe: Baby food: Sweet Potato with Sole and Thyme & Red kuri squash with chicken and cumin and sage
	The walk to the farmer’s market September 15, 2009 Recipe: Plum and walnut cakes
	The lobsters of Cohasset September 9, 2009 Recipe: Lobster Salad with tarragon mayonnaise
	Black cherry tomatoes September 4, 2009
	Tomato millefeuilles — Millefeuille de tomates September 3, 2009 Recipe: Tomato millefeuilles
	Memories of a French summer with a red currant almond tart August 10, 2009 Recipe: Red Currant Almond Tart
	A carrot hazelnut cake to say à bientôt May 19, 2009
	So happy May 12, 2009
	Special announcement: Joyeux Anniversaire à Béa May 4, 2009
	Coriander-flavored Mashed Carrots with Coconut Milk — Purée de carottes parfumée à la coriandre et au lait de coco April 27, 2009 Recipe: Coriander-flavored Carrot Mash with Coconut Milk
	From Winter to Spring — Passage de l’hiver au printemps April 25, 2009
	Poisson d’avril — April Fools’ Day April 1, 2009 Recipe: Thyme-Flavored Red Snapper, cooked in salt
	Comté cheese for a perfect lunch March 23, 2009 Recipe: Leek and Comté Tartlets
	Sweet stolen moment March 5, 2009
	Seasonal Soup — Soupe de saison February 18, 2009 Recipe: Easy Sage-Flavored Vegetables Soup
	Tapioca Pudding — Pudding au tapioca February 8, 2009 Recipe: Vanilla and Cardamom-Flavored Tapioca Pudding
	The cookbook — Le livre de cuisine January 29, 2009
	A New Life — Une nouvelle vie January 5, 2009 Recipe: Hazelnut and Carrot Cupcakes
	Lulu December 28, 2008
	Snowy Day with Yam and Turnip Galettes — Journée enneigée et des galettes aux ignames et navets December 21, 2008 Recipe: Yam and Turnip Galettes
	Potatoes — Les pommes de terre December 3, 2008 Recipe: Stuffed Potatoes with Mushrooms & Potato Soup
	Celebration Cake — Gâteau pour occasion spéciale November 28, 2008
	Nourishing Soups — Des soupes nourrissantes November 7, 2008 Recipe: Rustic Soup
	Sneak Peek at Design Sponge November 1, 2008
	New Life October 15, 2008
	Birthday Girl in Rome — Un an de plus, à Rome May 4, 2008
	Tasmania, the Forgotten Island — Tasmanie, l’île oubliée March 28, 2007 Recipe: Mussels Marinières
	Ice cream Dressed In Red — De la glace en habit rouge July 15, 2006
	Christmas Eve in la Chapelle d’Abondance in the French Alps January 2, 2006