A green lentil salad brightens the day

Mar. 22, 2011 50

Green lentil salad with asparagus, apple and fennel

There were moutons, poules and potatoes, and we ate quail eggs en cocotte

Mar. 17, 2011 53

Quail eggs en cocotte with leek, julienned zucchini and smoked salmon

Japan

Mar. 14, 2011 41

Lulu et les madeleines

Mar. 9, 2011 85

Marbled Madeleines

We ate watercress salad

Mar. 6, 2011 45

Watercress salad