Raspberry and Peach Popsicles We’ve been eating cold-to-refresh-your-entire-body popsicles. Tons of them. Some made with raspberries; others with strawberries and apple juice, with or without yogurt. And then there were these. Made with irresistible juicy raspberries and peaches that Lulu and I bought when we walked to the farmer’s market this past Wednesday. The fruit [...]
Home » Archive for August, 2010
Raspberry and peach popsicles — Sucettes glacées aux framboises et aux pêchesAugust 2, 2010 Recipe: Raspberry and peach popsicles |
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A table ! Apricot clafoutis — Clafoutis aux abricotsAugust 5, 2010
Along with cookie and wow, “A table” (The French expression a cook uses to call the family to the table for lunch or dinner) are right now two of Lulu’s favorite words. It’s really too funny! She probably does not yet know exactly what the expression means, but she surely knows that it involves food–and [...] |
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A casual day in August with a melon salad and a berry tartAugust 9, 2010 Recipe: Melon, chicken and avocado salad & Berry tartMelon, avocado and chicken salad Melons. Les melons. Aren’t they glorious too? I don’t know about you but I simply cannot buy a melon when it’s out of the season. I remember when I was a child and my parents, my brother and I drove for our summer vacation across France, to another corner of [...] |
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Cooking, between mother and daughter — Cuisiner, entre mère et filleAugust 15, 2010 Recipe: Berry parfaitBerry parfait Lulu and I in the kitchen, it’s a scene. She likes to sit on the floor at one corner of the room with pots and pans and muffin molds to play with while I’m busy at the sink and stove. Cooking. We both make a mess in our own way. Occasionally, she looks [...] |











