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	<title>Comments on: Welcoming 2010 &#8212; L&#8217;année 2010</title>
	<atom:link href="http://www.latartinegourmande.com/2010/01/02/rose-teacakes-2010/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.latartinegourmande.com/2010/01/02/rose-teacakes-2010/</link>
	<description>In Love with Beautiful Food</description>
	<lastBuildDate>Mon, 06 Sep 2010 09:38:48 +0000</lastBuildDate>
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		<title>By: Spicy Green Mango</title>
		<link>http://www.latartinegourmande.com/2010/01/02/rose-teacakes-2010/comment-page-2/#comment-905170</link>
		<dc:creator>Spicy Green Mango</dc:creator>
		<pubDate>Sat, 03 Apr 2010 10:25:04 +0000</pubDate>
		<guid isPermaLink="false">http://www.latartinegourmande.com/?p=12573#comment-905170</guid>
		<description>You words flow like honey: beautifully rich, decadent and nostalgic. I love this post..by far, my favorite. I can&#039;t wait until your cookbook is publishes..amazing, Bea!</description>
		<content:encoded><![CDATA[<p>You words flow like honey: beautifully rich, decadent and nostalgic. I love this post..by far, my favorite. I can&#8217;t wait until your cookbook is publishes..amazing, Bea!</p>
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		<title>By: magpie&#39;s shiny things &#187; Morning Linkage (Mar 4):</title>
		<link>http://www.latartinegourmande.com/2010/01/02/rose-teacakes-2010/comment-page-2/#comment-897452</link>
		<dc:creator>magpie&#39;s shiny things &#187; Morning Linkage (Mar 4):</dc:creator>
		<pubDate>Thu, 04 Mar 2010 18:42:48 +0000</pubDate>
		<guid isPermaLink="false">http://www.latartinegourmande.com/?p=12573#comment-897452</guid>
		<description>[...] of the most consistently beautiful blogs that I know of. There&#8217;s nothing more special about this post than any of the others, but take a couple of minutes to enjoy the restful images and ideas . La [...]</description>
		<content:encoded><![CDATA[<p>[...] of the most consistently beautiful blogs that I know of. There&#8217;s nothing more special about this post than any of the others, but take a couple of minutes to enjoy the restful images and ideas . La [...]</p>
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		<title>By: Eglantine</title>
		<link>http://www.latartinegourmande.com/2010/01/02/rose-teacakes-2010/comment-page-2/#comment-888397</link>
		<dc:creator>Eglantine</dc:creator>
		<pubDate>Wed, 03 Feb 2010 15:25:52 +0000</pubDate>
		<guid isPermaLink="false">http://www.latartinegourmande.com/?p=12573#comment-888397</guid>
		<description>Ils sont absolument irrésistibles</description>
		<content:encoded><![CDATA[<p>Ils sont absolument irrésistibles</p>
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		<title>By: Sara Sabet</title>
		<link>http://www.latartinegourmande.com/2010/01/02/rose-teacakes-2010/comment-page-2/#comment-888151</link>
		<dc:creator>Sara Sabet</dc:creator>
		<pubDate>Wed, 03 Feb 2010 03:32:13 +0000</pubDate>
		<guid isPermaLink="false">http://www.latartinegourmande.com/?p=12573#comment-888151</guid>
		<description>I know it must be impossible impossible impossible for you to get through all your comments all the time, but I have always quietly read your blog without a word.  I lived in France a couple years ago attending Le Cordon Bleu, and your blog really helped me get through it.  Can I just note that what you do is so inspiring, the photos, the food, etc is fantastic  Your blog is more than a blog, it really is a work of art.  keep up what you are doing &#9829;</description>
		<content:encoded><![CDATA[<p>I know it must be impossible impossible impossible for you to get through all your comments all the time, but I have always quietly read your blog without a word.  I lived in France a couple years ago attending Le Cordon Bleu, and your blog really helped me get through it.  Can I just note that what you do is so inspiring, the photos, the food, etc is fantastic  Your blog is more than a blog, it really is a work of art.  keep up what you are doing &hearts;</p>
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		<title>By: joanna</title>
		<link>http://www.latartinegourmande.com/2010/01/02/rose-teacakes-2010/comment-page-2/#comment-884413</link>
		<dc:creator>joanna</dc:creator>
		<pubDate>Sun, 24 Jan 2010 07:59:01 +0000</pubDate>
		<guid isPermaLink="false">http://www.latartinegourmande.com/?p=12573#comment-884413</guid>
		<description>j&#039;adore cuisiner et je profite de mon installation en Australie pour cuisine, et oui loin  de ma petite France ! Votre blog est fantastique. Vous etes  creatif et imaginatif. Les photos sont parfaites. Je suis impresionnee!!!! :) Quel talent !!!</description>
		<content:encoded><![CDATA[<p>j&#8217;adore cuisiner et je profite de mon installation en Australie pour cuisine, et oui loin  de ma petite France ! Votre blog est fantastique. Vous etes  creatif et imaginatif. Les photos sont parfaites. Je suis impresionnee!!!! <img src='http://www.latartinegourmande.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  Quel talent !!!</p>
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		<title>By: Kitchen Butterfly</title>
		<link>http://www.latartinegourmande.com/2010/01/02/rose-teacakes-2010/comment-page-2/#comment-882762</link>
		<dc:creator>Kitchen Butterfly</dc:creator>
		<pubDate>Sun, 17 Jan 2010 21:03:11 +0000</pubDate>
		<guid isPermaLink="false">http://www.latartinegourmande.com/?p=12573#comment-882762</guid>
		<description>I smile.....as a mum with 3 kids, a fulltime job, a husband and a food blog! I say to myself and other thats the only thing that suffers is my sleep......

I understand how you can still cook through it all, inspite of and regardless.... How blessed we are to create meals, from simple ingredients.

Have a blessed 2010...</description>
		<content:encoded><![CDATA[<p>I smile&#8230;..as a mum with 3 kids, a fulltime job, a husband and a food blog! I say to myself and other thats the only thing that suffers is my sleep&#8230;&#8230;</p>
<p>I understand how you can still cook through it all, inspite of and regardless&#8230;. How blessed we are to create meals, from simple ingredients.</p>
<p>Have a blessed 2010&#8230;</p>
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		<title>By: jennifer m</title>
		<link>http://www.latartinegourmande.com/2010/01/02/rose-teacakes-2010/comment-page-2/#comment-881943</link>
		<dc:creator>jennifer m</dc:creator>
		<pubDate>Fri, 15 Jan 2010 18:49:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.latartinegourmande.com/?p=12573#comment-881943</guid>
		<description>happy new year, dear bea!
here&#039;s to a healthy, productive and happy 2010!
xo</description>
		<content:encoded><![CDATA[<p>happy new year, dear bea!<br />
here&#8217;s to a healthy, productive and happy 2010!<br />
xo</p>
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	<item>
		<title>By: Béa</title>
		<link>http://www.latartinegourmande.com/2010/01/02/rose-teacakes-2010/comment-page-2/#comment-881859</link>
		<dc:creator>Béa</dc:creator>
		<pubDate>Fri, 15 Jan 2010 14:24:57 +0000</pubDate>
		<guid isPermaLink="false">http://www.latartinegourmande.com/?p=12573#comment-881859</guid>
		<description>Thank you everyone!

Laura, the cookbook will be out in the Spring 2011.</description>
		<content:encoded><![CDATA[<p>Thank you everyone!</p>
<p>Laura, the cookbook will be out in the Spring 2011.</p>
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	<item>
		<title>By: Nicholette von Reiche</title>
		<link>http://www.latartinegourmande.com/2010/01/02/rose-teacakes-2010/comment-page-2/#comment-881828</link>
		<dc:creator>Nicholette von Reiche</dc:creator>
		<pubDate>Fri, 15 Jan 2010 12:53:07 +0000</pubDate>
		<guid isPermaLink="false">http://www.latartinegourmande.com/?p=12573#comment-881828</guid>
		<description>Bea, Happy New Year! 
Thank you for the beautiful and inspiring message and for giving us some delicious things to look forward to in 2010!</description>
		<content:encoded><![CDATA[<p>Bea, Happy New Year!<br />
Thank you for the beautiful and inspiring message and for giving us some delicious things to look forward to in 2010!</p>
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	<item>
		<title>By: laura</title>
		<link>http://www.latartinegourmande.com/2010/01/02/rose-teacakes-2010/comment-page-2/#comment-881480</link>
		<dc:creator>laura</dc:creator>
		<pubDate>Thu, 14 Jan 2010 21:09:19 +0000</pubDate>
		<guid isPermaLink="false">http://www.latartinegourmande.com/?p=12573#comment-881480</guid>
		<description>when will the cook book be out?</description>
		<content:encoded><![CDATA[<p>when will the cook book be out?</p>
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