Comments on: Eggplants stuffed with ricotta and ham — Aubergines farcies à la ricotta et au jambon

By: tbeghain

tbeghain — Sun, 15 May 2011 06:42:26 +0000

euh !!! On pourrait avoir la traduction s’il vous plait ? Surtout sur un site Français, tout le monde n’est pas anglophone. Merci

By: Jasmine

Jasmine — Sun, 12 Sep 2010 02:43:37 +0000

Yummy recipe!!! Just a suggestion, if you want to make it a bit more high-end for guests, use instead jamon iberico de bellota – aka pata negra or black hoof-. Iberico has a strong and delicious flavor,
I buy mine from BuyJamon.com

BuyJamon.com the market place for iberico ham.

By: Globe zucchini stuffed with marjoram and sweet potato — Courgettes rondes farcies à la patate douce et marjolaine | La Tartine Gourmande

Sat, 24 Jul 2010 16:52:04 +0000

[...] by coming over here that I share a special connection with stuffed vegetables. I have examples of eggplants and tomatoes here, here and there, and zucchini here, here and there. And that’s not even the [...]

By: Every so often Daily Post of Interesting Stuff | You Should Listen!

Every so often Daily Post of Interesting Stuff | You Should Listen! — Mon, 28 Sep 2009 20:30:28 +0000

[...] Eggplants stuffed with ricotta and ham — Aubergines farcies à la ricotta et au jambon – Making on Tuesday! [...]

By: Eggplant Linguini

Eggplant Linguini — Sat, 26 Sep 2009 01:54:00 +0000

[...] Eggplants stuffed with ricotta and ham – Aubergines farcies à la ricotta et au jambon (latartinegourmande.com) Posted in Vegetables | Tags: aubergine « Bewitching Brie [...]

By: Catalina

Catalina — Thu, 10 Sep 2009 03:01:49 +0000

Hi Bea! first at all, thank you for share with us your amazing and delicious recipes and your inspired stories. I cooked the eggplants stuffed that you teach me and I´d want to show how it looked! I added some parmesan cheese over the eggplants and it tasted great. You can see the picture here: http://twitpic.com/gqnx8

By: Best of the Web – Gooseberry Fool: Foodie links for 8 September | Roaming Tales

Wed, 09 Sep 2009 02:27:36 +0000

[...] Stuffed eggplants. Another tasty aubergine idea, this time from Bea at La Tartine Gourmande – eggplants stuffed with ricotta and ham. [...]

By: sciencegeek

sciencegeek — Fri, 04 Sep 2009 13:54:48 +0000

Tried this last night and really enjoyed it. My eggplant came out less beautiful but it was still quite good. Thank you for inspiring a tasty dinner …

By: The Purple Foodie

The Purple Foodie — Sat, 29 Aug 2009 19:35:51 +0000

Bea! I made this. EVERYONE loved it. thank you for this recipe – it’s a keeper! If you’d like to check out my post on the stuffed eggplant, here is where: http://www.purplefoodie.com/2009/08/stuffed-eggplant-goodness.html

By: Ginny

Ginny — Wed, 26 Aug 2009 23:25:33 +0000

Yum! I love this! Thanks for sharing!