Comments on: Spaghetti with arugula and cherry tomatoes

By: Neil Greentree

Neil Greentree — Thu, 28 Apr 2011 21:21:12 +0000

Hi , boring technical question ,just wondered what camera and lens are you shooting with .i love your point of view ,short focus and composition. thanks neil

By: Easy Late Summer Dinner: Tomato Tart | TasteFood

Easy Late Summer Dinner: Tomato Tart | TasteFood — Sun, 21 Nov 2010 17:33:03 +0000

[...] Tomatoes from Simply Recipes Heirloom Tomato Salad from Food Mayhem Spaghetti with Arugula and Cherry Tomatoes from La Tartine [...]

By: rio

rio — Sun, 06 Jun 2010 03:34:21 +0000

I had arugula on pizza in Brazil. Sorry Italy but it was the best pizza I’ve ever had!! Now I will try it with pasta!

By: Mary Wallis Gutmann

Mary Wallis Gutmann — Sun, 08 Nov 2009 21:55:09 +0000

A great Milano dish — Shrimp with Arugula. Very easy. Cut arugula up into bite-size pieces. I use lots of them, because they cook down. Everyone should be at the table, ready to eat…Saute shrimp (you can dust them with Old Bay seasoning if you like a bit of hot) in olive oil and a bit of butter in a large pan. When they are cooked, dump in the arugula, stir and continue turning and stirring until limp but still green and serve. (If you want it more juicy, add some chicken broth with the arugula)

By: The Perfect Pesto Pasta « Life w/ Lindsay

The Perfect Pesto Pasta « Life w/ Lindsay — Sun, 06 Sep 2009 16:21:19 +0000

[...] food blog of mine tonight (La Tartine Gourmande), I was delighted to see that Beatrice had also recently added arugula to a pasta dish. And even more to my liking, she had praised the addition of arugula to pasta dishes – [...]

By: My Carolina Kitchen

My Carolina Kitchen — Fri, 14 Aug 2009 20:05:13 +0000

Your spaghetti with arugula and tomatoes is gorgeous. I just discovered your beautiful blog. Penny on Lake Lure Cottage Kitchen had your blog in her link list so I clicked over. I’m so glad I did.
Sam

By: Melanie

Melanie — Mon, 10 Aug 2009 14:13:15 +0000

Very beautiful blog.

By: Leon Gregory

Leon Gregory — Sun, 09 Aug 2009 10:03:14 +0000

Thanks a lot! I'm also a gourmet and pastry enthusiast and this would really go to my compilation. I would also like to share. I came across a good site about European and Swiss cooking which also gives free sample family-secret recipes.

By: Sheena

Sheena — Fri, 07 Aug 2009 02:35:52 +0000

I love this recipe – simple, delicious and gorgeous! Rocket is fantastic – I grow it everywhere and now it self seeds I give away big bunches as posies to friends when i go over to their houses! It looks so pretty tied with purple ribbon! We make pesto out of it with sunflower seeds, put it into pasta, add it to all salads and sandwiches and have it wherever we would use spinach.

By: Beatle

Beatle — Thu, 30 Jul 2009 03:38:48 +0000

What a perfect timing!
I have arugula in my garden; it is very easy to grow.
I love it but I haven’t think about the spaghetti with argula.
Thank you for another beautiful dish and photo!