Comments on: It’s all about Chocolate Mousse

By: Choc’lit in your palms and in your pockets « frolic. fashion. food. fun.

Thu, 11 Feb 2010 03:05:56 +0000

[...] La Tartine Gourmande does magic with chocolate. Zash would be grabbing more than mini golfballs of these yummies, I’m sure. [Duo of Tonka bean-flavoured chocolate mousse] [...]

By: gagner de l argent

gagner de l argent — Sat, 26 Dec 2009 12:01:19 +0000

This totally blew me off! I so love the color combination and the tiny white flower (sugar) on top! But I wonder why you have to place it inside a small cup?

By: houda

houda — Sat, 19 Dec 2009 16:08:12 +0000

trop belle cette mousse attend de sentir le gout

By: Robert livengood

Robert livengood — Wed, 02 Dec 2009 02:33:24 +0000

do you remember what store? id like to buy some

By: Béa

Béa — Wed, 02 Dec 2009 01:31:59 +0000

Robert,

I purchased those in a kitchen store in France.

By: Robert livengood

Robert livengood — Wed, 02 Dec 2009 01:29:12 +0000

were do you get the glassware for the mousse

By: Fifi

Fifi — Tue, 24 Nov 2009 05:38:12 +0000

great pictures…i love them…bout d mousse it self…looks so goergeous..yummy…i want some
parfait combinaison!!

By: Oier

Oier — Tue, 13 Oct 2009 00:15:46 +0000

I tried the mousse myself this weekend and it was delicious. Easy to prepare and nice to finish a meal.

Eskerrik asko! (many many thanks)

By: Valrhona Chocolate Mousse « the geek cooks’ chronicles

Valrhona Chocolate Mousse « the geek cooks’ chronicles — Thu, 20 Aug 2009 21:36:11 +0000

[...] adapted the recipe from La Tartine Gourmande, leaving out the tonka bean (what’s that?) and the white chocolate mousse part. [...]

By: Sophie

Sophie — Fri, 26 Jun 2009 20:19:38 +0000

What an excellent chocolate mousse! So apart & lovely! great presentation!