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	<title>Comments on: Lulu</title>
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	<link>http://www.latartinegourmande.com/2008/12/28/lulu/</link>
	<description>In Love with Beautiful Food</description>
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		<title>By: Bright Light Warrior Nika</title>
		<link>http://www.latartinegourmande.com/2008/12/28/lulu/comment-page-8/#comment-828782</link>
		<dc:creator>Bright Light Warrior Nika</dc:creator>
		<pubDate>Tue, 25 Aug 2009 05:40:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.latartinegourmande.com/?p=8233#comment-828782</guid>
		<description>[...] was looking at these pictures on LuLu La Tartine Gourmande and tears came to my eyes. Made me think of my time with son back in Germany when it was just him [...]</description>
		<content:encoded><![CDATA[<p>[...] was looking at these pictures on LuLu La Tartine Gourmande and tears came to my eyes. Made me think of my time with son back in Germany when it was just him [...]</p>
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		<title>By: Black quinoa salad &#124; La Tartine Gourmande</title>
		<link>http://www.latartinegourmande.com/2008/12/28/lulu/comment-page-8/#comment-828583</link>
		<dc:creator>Black quinoa salad &#124; La Tartine Gourmande</dc:creator>
		<pubDate>Tue, 25 Aug 2009 01:47:18 +0000</pubDate>
		<guid isPermaLink="false">http://www.latartinegourmande.com/?p=8233#comment-828583</guid>
		<description>[...] was excited, in fact, the first day I also decided to prepare quinoa for Lulu. *So* happy because I knew I was sharing with her one of my favorite foods, giving her a food full [...]</description>
		<content:encoded><![CDATA[<p>[...] was excited, in fact, the first day I also decided to prepare quinoa for Lulu. *So* happy because I knew I was sharing with her one of my favorite foods, giving her a food full [...]</p>
]]></content:encoded>
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	<item>
		<title>By: Food photography: le più belle fotografie di cibo &#124; Mamma Felice</title>
		<link>http://www.latartinegourmande.com/2008/12/28/lulu/comment-page-8/#comment-819094</link>
		<dc:creator>Food photography: le più belle fotografie di cibo &#124; Mamma Felice</dc:creator>
		<pubDate>Tue, 28 Jul 2009 05:00:26 +0000</pubDate>
		<guid isPermaLink="false">http://www.latartinegourmande.com/?p=8233#comment-819094</guid>
		<description>[...] bello, da togliere il fiato. Da quando è diventata mamma, le sue foto sono, se possibile, ancora più belle. E&#8217; tutto così commovente, che è come una cura: quando sono triste, vado da lei, e mi [...]</description>
		<content:encoded><![CDATA[<p>[...] bello, da togliere il fiato. Da quando è diventata mamma, le sue foto sono, se possibile, ancora più belle. E&#8217; tutto così commovente, che è come una cura: quando sono triste, vado da lei, e mi [...]</p>
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	<item>
		<title>By: Still here; still too busy! &#124; RealEpicurean.com</title>
		<link>http://www.latartinegourmande.com/2008/12/28/lulu/comment-page-8/#comment-817772</link>
		<dc:creator>Still here; still too busy! &#124; RealEpicurean.com</dc:creator>
		<pubDate>Thu, 23 Jul 2009 20:41:20 +0000</pubDate>
		<guid isPermaLink="false">http://www.latartinegourmande.com/?p=8233#comment-817772</guid>
		<description>[...] that&#8217;s for sure &#8211; Bea was already blogging within a couple of weeks of giving birth to Lulu (and well done to her for doing so!).  I honestly didn&#8217;t realise how much time out of your [...]</description>
		<content:encoded><![CDATA[<p>[...] that&#8217;s for sure &#8211; Bea was already blogging within a couple of weeks of giving birth to Lulu (and well done to her for doing so!).  I honestly didn&#8217;t realise how much time out of your [...]</p>
]]></content:encoded>
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	<item>
		<title>By: Lime mousse verrine &#8212; Verrine de mousse de citron vert &#124; La Tartine Gourmande</title>
		<link>http://www.latartinegourmande.com/2008/12/28/lulu/comment-page-8/#comment-811135</link>
		<dc:creator>Lime mousse verrine &#8212; Verrine de mousse de citron vert &#124; La Tartine Gourmande</dc:creator>
		<pubDate>Tue, 07 Jul 2009 02:35:02 +0000</pubDate>
		<guid isPermaLink="false">http://www.latartinegourmande.com/?p=8233#comment-811135</guid>
		<description>[...] past six months have been a hike, to say the least. There&#8217;s been giving birth to our precious baby, winter in Boston with its snow storms, long days and evenings spent behind the stove cooking, and [...]</description>
		<content:encoded><![CDATA[<p>[...] past six months have been a hike, to say the least. There&#8217;s been giving birth to our precious baby, winter in Boston with its snow storms, long days and evenings spent behind the stove cooking, and [...]</p>
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		<title>By: Whole soft-cooked eggs, amongst other things &#124; La Tartine Gourmande</title>
		<link>http://www.latartinegourmande.com/2008/12/28/lulu/comment-page-8/#comment-790286</link>
		<dc:creator>Whole soft-cooked eggs, amongst other things &#124; La Tartine Gourmande</dc:creator>
		<pubDate>Mon, 01 Jun 2009 20:08:18 +0000</pubDate>
		<guid isPermaLink="false">http://www.latartinegourmande.com/?p=8233#comment-790286</guid>
		<description>[...] our Lulu to take care of, growing by the second, by my side. She&#8217;s all about stuffing her feet into [...]</description>
		<content:encoded><![CDATA[<p>[...] our Lulu to take care of, growing by the second, by my side. She&#8217;s all about stuffing her feet into [...]</p>
]]></content:encoded>
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	<item>
		<title>By: Mijo</title>
		<link>http://www.latartinegourmande.com/2008/12/28/lulu/comment-page-8/#comment-788897</link>
		<dc:creator>Mijo</dc:creator>
		<pubDate>Sat, 30 May 2009 19:21:51 +0000</pubDate>
		<guid isPermaLink="false">http://www.latartinegourmande.com/?p=8233#comment-788897</guid>
		<description>J&#039;arrive vraiment longtemps après la &quot;bataille&quot; !! 
Félicitations.</description>
		<content:encoded><![CDATA[<p>J&#8217;arrive vraiment longtemps après la &#8220;bataille&#8221; !!<br />
Félicitations.</p>
]]></content:encoded>
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		<title>By: So happy &#124; La Tartine Gourmande</title>
		<link>http://www.latartinegourmande.com/2008/12/28/lulu/comment-page-8/#comment-781026</link>
		<dc:creator>So happy &#124; La Tartine Gourmande</dc:creator>
		<pubDate>Wed, 13 May 2009 01:08:10 +0000</pubDate>
		<guid isPermaLink="false">http://www.latartinegourmande.com/?p=8233#comment-781026</guid>
		<description>[...] was 4 am and Lulu was hungry. The soft chirruping noises she was making sounded like &#8220;hello, anyone here? I am [...]</description>
		<content:encoded><![CDATA[<p>[...] was 4 am and Lulu was hungry. The soft chirruping noises she was making sounded like &#8220;hello, anyone here? I am [...]</p>
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	<item>
		<title>By: Special announcement: Joyeux Anniveraire a Béa &#124; La Tartine Gourmande</title>
		<link>http://www.latartinegourmande.com/2008/12/28/lulu/comment-page-8/#comment-777504</link>
		<dc:creator>Special announcement: Joyeux Anniveraire a Béa &#124; La Tartine Gourmande</dc:creator>
		<pubDate>Mon, 04 May 2009 05:01:51 +0000</pubDate>
		<guid isPermaLink="false">http://www.latartinegourmande.com/?p=8233#comment-777504</guid>
		<description>[...] For those of you who read regularly, you will know that we have a lot going on in our lives: our beautiful new baby, for starters. And Béa is working feverishly on her book, which means that she&#8217;s writing, [...]</description>
		<content:encoded><![CDATA[<p>[...] For those of you who read regularly, you will know that we have a lot going on in our lives: our beautiful new baby, for starters. And Béa is working feverishly on her book, which means that she&#8217;s writing, [...]</p>
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	<item>
		<title>By: NICOLE</title>
		<link>http://www.latartinegourmande.com/2008/12/28/lulu/comment-page-8/#comment-771634</link>
		<dc:creator>NICOLE</dc:creator>
		<pubDate>Sun, 19 Apr 2009 22:12:34 +0000</pubDate>
		<guid isPermaLink="false">http://www.latartinegourmande.com/?p=8233#comment-771634</guid>
		<description>We are home now from a 3 month trip to Australia and NZ, and I have re-subscribed to your blog.  I did look at it while I was away but not on a regular basis.  Do publish some more photos of your lovely Lulu, she must have changed a great deal since the early photos.  I think I will try your Comte cheese tartlets, they look really good.</description>
		<content:encoded><![CDATA[<p>We are home now from a 3 month trip to Australia and NZ, and I have re-subscribed to your blog.  I did look at it while I was away but not on a regular basis.  Do publish some more photos of your lovely Lulu, she must have changed a great deal since the early photos.  I think I will try your Comte cheese tartlets, they look really good.</p>
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