Comments on: Lulu

By: Dark chocolate and coconut milk creams — Petits pots de crème au chocolat et au lait de coco | La Tartine Gourmande

Mon, 14 Dec 2009 04:46:17 +0000

[...] made me think about that exact same day last year, when our beautiful bébé Lulu was born. Can it be one year ago [...]

By: Early Pregnancy Signs of Pregnancy

Early Pregnancy Signs of Pregnancy — Mon, 23 Nov 2009 04:07:15 +0000

Oh my goodness. I ran into this link almost a year too late. Your baby is absolutely gorgeous. I’m now off to see if you have updated pics, to see how she has grown.

By: Sue Cater

Sue Cater — Thu, 12 Nov 2009 12:17:36 +0000

Awww, that is just the most adorable little baby! That must have been your best christmas present ever! I can not believe it is almost christmas time again. What present are you going to give to your baby?

By: Bright Light Warrior Nika

Bright Light Warrior Nika — Tue, 25 Aug 2009 05:40:00 +0000

[...] was looking at these pictures on LuLu La Tartine Gourmande and tears came to my eyes. Made me think of my time with son back in Germany when it was just him [...]

By: Black quinoa salad | La Tartine Gourmande

Black quinoa salad | La Tartine Gourmande — Tue, 25 Aug 2009 01:47:18 +0000

[...] was excited, in fact, the first day I also decided to prepare quinoa for Lulu. *So* happy because I knew I was sharing with her one of my favorite foods, giving her a food full [...]

By: Food photography: le più belle fotografie di cibo | Mamma Felice

Food photography: le più belle fotografie di cibo | Mamma Felice — Tue, 28 Jul 2009 05:00:26 +0000

[...] bello, da togliere il fiato. Da quando è diventata mamma, le sue foto sono, se possibile, ancora più belle. E’ tutto così commovente, che è come una cura: quando sono triste, vado da lei, e mi [...]

By: Still here; still too busy! | RealEpicurean.com

Still here; still too busy! | RealEpicurean.com — Thu, 23 Jul 2009 20:41:20 +0000

[...] that’s for sure – Bea was already blogging within a couple of weeks of giving birth to Lulu (and well done to her for doing so!). I honestly didn’t realise how much time out of your [...]

By: Lime mousse verrine — Verrine de mousse de citron vert | La Tartine Gourmande

Tue, 07 Jul 2009 02:35:02 +0000

[...] past six months have been a hike, to say the least. There’s been giving birth to our precious baby, winter in Boston with its snow storms, long days and evenings spent behind the stove cooking, and [...]

By: Whole soft-cooked eggs, amongst other things | La Tartine Gourmande

Whole soft-cooked eggs, amongst other things | La Tartine Gourmande — Mon, 01 Jun 2009 20:08:18 +0000

[...] our Lulu to take care of, growing by the second, by my side. She’s all about stuffing her feet into [...]

By: Mijo

Mijo — Sat, 30 May 2009 19:21:51 +0000

J’arrive vraiment longtemps après la “bataille” !!
Félicitations.