Comments on: Wondering about Crete — Imaginer la Crête

By: Blog Luxury

Blog Luxury — Sat, 11 Oct 2008 00:32:18 +0000

Delicious !

By: South of Greece, there is Crete — Au sud de la Grèce, il y a la Crête by La Tartine Gourmande

Sun, 21 Sep 2008 00:48:12 +0000

[...] thanks to you, readers, who gave me lots of great, useful recommendations that proved very handy while traveling in [...]

By: Mrs.Sound

Mrs.Sound — Wed, 10 Sep 2008 18:07:14 +0000

Very nice photography. Great job!
http://www.foodista.com

By: Béa

Béa — Sun, 07 Sep 2008 17:51:28 +0000

Many thanks everyone for your advice and comments. I am on a dial-up connection, so cannot post pictures, but we are having a really nice time. The villa we rented is truly amazingly good to relax at! Cannot wait to share my experience with you. Crete kept lovely sceneries for us! A bientot. My next step is France!

By: venus

venus — Thu, 04 Sep 2008 18:39:17 +0000

Hi Bea~

Tes photos sont absolument magnifiques…
I can never have enough of your gorgeous photos!

By: Alessandra

Alessandra — Thu, 04 Sep 2008 11:35:13 +0000

I’ve been in Crete for a love affair, some years ago, spending many times and weeks in that lovely island. Everything is really wonderful. You should visit Elafonisi island (the water is crystal and tropical), the small village of Matala with ancient caves digged in the rocks over the sea, Chania, Spinalonga island and the archeological sites of Knossos, Festos and Gortis (Gortina).
There’s a great choise of food, don’t forget to taste the typical “Paximadi” or twice baked loaf (sometimes made with chick-pea flour), the “Yemistas” stuffed vegetables with rice and mint; “Saganaki” fried cheese (usually feta); “Dolmades” stuffed wine leaves, “Spetsofai” country sausages with peppers and wine, and the savoury tzatziki, skordalia (garlic-potatoes salad) and melitzanosalata. From the sweet side: risogalo (rice pudding), galaktoboureko (Custard with phyllo pastry) baklava and the wellknown yoghurt with thime honey and…fabulous thime honey of course! Have a very nice trip!

By: scott (one food guy)

scott (one food guy) — Wed, 03 Sep 2008 18:39:35 +0000

The photography on your site is absolutely stunning! Well done!

By: Haley

Haley — Wed, 03 Sep 2008 16:12:12 +0000

Gorgeous photos! This looks delicious! Have a great trip!

We’d like to invite you to participate in our September apple and peach recipe contest (the recipe can be sweet or savory). All competitors will be eligible to win one of three prizes ! Please email me, haleyglasco@gmail.com, if you’re interested. Feel free to check out our blog for more details: http://blog.keyingredient.com/2008/08/29/september-kick-contest/

Thanks ,
Haley
KI Blogger

By: CK

CK — Wed, 03 Sep 2008 10:20:41 +0000

Have a wonderful trip!

I just adore nectarines and these photos are exactly why. Such colour that are so rarely let down by the flavour they tempt you with. Beautiful!

By: danslacuisine

danslacuisine — Wed, 03 Sep 2008 08:09:17 +0000

Nectarines, framboises et mélisse… que de bonnes odeurs m’évoquent cete photo…
j’espère que vous ne serez pas trop déçue d ela crète, mais je viens d’y passer un petit séjour et n’y ai vu aucuns de ces produits…
des légumes (aubergines, courgettes, poivrons…), des melons, des oliviers à perte de vue et aussi beaucoup de béton sur la côte où j’étais…
curiosité, il y avait des régimes des bananes à vendre sur le trottoir, la branche (le régime entier), suspendu avec la balance dessous…
bon voyage, je suis certaine de toute façon de trouver de superbes photos à votre retour…