Comments on: Petits Pots de Crème, the French Way

By: Kristin

Kristin — Sat, 24 Oct 2009 20:57:53 +0000

I love the little La Latiere yogurts in France, coconut, lemon and vanilla. My Belle Mere makes delicious tapioca with milk, vanilla and eau de fleur d’oranger which I make at home a lot. I also discovered La Faiselle which we ate with my Beau Pere’s honey or creme de marrons maison. The French are indeed great with dairy products!

By: Ruth Ann

Ruth Ann — Sat, 24 Oct 2009 01:01:58 +0000

Your photos are so beautiful! It makes pots de creme seem romantic some how. Thanks for sharing!

By: Asha

Asha — Sat, 24 Oct 2009 00:44:46 +0000

That’s a simple and beautiful dessert accompanied by a beautiful story… love the ‘pots’ )

By: Elisabeth

Elisabeth — Fri, 23 Oct 2009 16:24:43 +0000

How beautiful the photos are! I remember falling in love with the French yogurt and cream (I was trying to figure out how to even bring the beautiful yogurt containers that they came in!) Would you please share where the pot de creme cups and glass yogurt and milk jars came from? Are they available in the US? Thank you!

By: Green Tea Madeleines « Ben the Baker

Green Tea Madeleines « Ben the Baker — Fri, 07 Aug 2009 14:30:16 +0000

[...] I’m not going to post the recipe here, since I can’t claim to have revised it in anyway. Rather, if you’d like to try these yourself, stop by La Tartine Gourmande and see what she inspires. I also borrowed her recipe for the Chocolate Pots du Creme. [...]

By: Kate

Kate — Mon, 06 Apr 2009 20:17:34 +0000

Where did you find those beautiful custard cups?

By: Ana

Ana — Tue, 17 Feb 2009 03:08:28 +0000

Hi!
I came to your website with a search for pots de creme. Your pictures are amazingly beautiful, what a wonderful blog you have!
May I ask you where you got these lovely pots you used for the pots de creme? They are absolutely fantastic!
Love, love your photograph!
Thank you!
Ana

By: Tapioca Pudding — Pudding au tapioca | La Tartine Gourmande

Tapioca Pudding — Pudding au tapioca | La Tartine Gourmande — Sun, 08 Feb 2009 16:16:25 +0000

[...] more a flan in texture, similar to other favorite desserts like a crème renversée, or a petit pot de crème which I can never resist. You will see, it is [...]

By: Brandi

Brandi — Tue, 03 Feb 2009 20:31:20 +0000

Oh my…I tried this recipe over the weekend. It’s fabulous and the entire family loved it. Thank you for sharing.

By: BELLA VANILLA » Blog Archive » Petits pots de crème au chocolat et à la vanille

Thu, 20 Nov 2008 10:25:33 +0000

[...] silmäähiveleviä ja upean värikylläisiä. Löysin hänen sivuiltaan aivan ihastuttavan vanukasohjeen jota kokeilin heti kotona. Tein vanukkaat Béatricen tavoin maidosta, mutta voit toki tehdä nämä [...]