Comments on: Root Vegetable Chips with a Soup — Des chips de légumes-racines avec une soupe http://www.latartinegourmande.com/2008/03/18/root-vegetable-chips/ In Love with Beautiful Food Fri, 20 Nov 2009 17:33:17 -0500 http://wordpress.org/?v=2.8.5 hourly 1 By: Fred Bloggs http://www.latartinegourmande.com/2008/03/18/root-vegetable-chips/comment-page-1/#comment-781929 Fred Bloggs Fri, 15 May 2009 12:40:55 +0000 http://www.latartinegourmande.com/2008/03/18/root-vegetable-chips/#comment-781929 Beware of reheating oil to often as it converts with heat to the unhealthy sort of fat...I remember hearing somewhere. The more often re-heated the greater the proportion bad stuff. Thanx for the method tho... Beware of reheating oil to often as it converts with heat to the unhealthy sort of fat…I remember hearing somewhere. The more often re-heated the greater the proportion bad stuff. Thanx for the method tho…

]]> By: Fry, baby « Consumed by Food http://www.latartinegourmande.com/2008/03/18/root-vegetable-chips/comment-page-1/#comment-687471 Fry, baby « Consumed by Food Mon, 19 Jan 2009 14:08:54 +0000 http://www.latartinegourmande.com/2008/03/18/root-vegetable-chips/#comment-687471 [...] La Tartine Gourmande cleared it up with a quick discussion of Root Vegetable Chips. [...] [...] La Tartine Gourmande cleared it up with a quick discussion of Root Vegetable Chips. [...]

]]> By: Sam http://www.latartinegourmande.com/2008/03/18/root-vegetable-chips/comment-page-1/#comment-602432 Sam Sat, 25 Oct 2008 16:13:28 +0000 http://www.latartinegourmande.com/2008/03/18/root-vegetable-chips/#comment-602432 This Vegetable Soup looks Spectacular! www.recipebuddys.com This Vegetable Soup looks Spectacular!

http://www.recipebuddys.com

]]> By: jennie http://www.latartinegourmande.com/2008/03/18/root-vegetable-chips/comment-page-1/#comment-382126 jennie Mon, 24 Mar 2008 01:03:46 +0000 http://www.latartinegourmande.com/2008/03/18/root-vegetable-chips/#comment-382126 I've made beet, potato and parsnip chips all in the MICROWAVE for a much healthier but still very tasty snack. Here's the method, if you're curious: http://straightfromthefarm.wordpress.com/2008/03/07/parsnip-chips/ I’ve made beet, potato and parsnip chips all in the MICROWAVE for a much healthier but still very tasty snack. Here’s the method, if you’re curious: http://straightfromthefarm.wordpress.com/2008/03/07/parsnip-chips/

]]> By: Vegeyum http://www.latartinegourmande.com/2008/03/18/root-vegetable-chips/comment-page-1/#comment-380130 Vegeyum Sat, 22 Mar 2008 12:03:10 +0000 http://www.latartinegourmande.com/2008/03/18/root-vegetable-chips/#comment-380130 Your photos are so good, so delicious. The chips sound wonderful. Your photos are so good, so delicious. The chips sound wonderful.

]]> By: MyKitchhenInHalfCups http://www.latartinegourmande.com/2008/03/18/root-vegetable-chips/comment-page-1/#comment-378781 MyKitchhenInHalfCups Thu, 20 Mar 2008 22:42:57 +0000 http://www.latartinegourmande.com/2008/03/18/root-vegetable-chips/#comment-378781 A lovely dad story Béa and I so agree with you on the home made chips. I did them once years ago and goodness how incredible. But all I did were potatoes. Now I'll be dreaming of carrots and parsnips and parsley root!! A lovely dad story Béa and I so agree with you on the home made chips. I did them once years ago and goodness how incredible. But all I did were potatoes. Now I’ll be dreaming of carrots and parsnips and parsley root!!

]]> By: Miss Diane http://www.latartinegourmande.com/2008/03/18/root-vegetable-chips/comment-page-1/#comment-377999 Miss Diane Thu, 20 Mar 2008 03:42:26 +0000 http://www.latartinegourmande.com/2008/03/18/root-vegetable-chips/#comment-377999 Un beau petit repas plein de couleurs et de vitamines! Un beau petit repas plein de couleurs et de vitamines!

]]> By: Skrockodile (Sabra) http://www.latartinegourmande.com/2008/03/18/root-vegetable-chips/comment-page-1/#comment-377925 Skrockodile (Sabra) Thu, 20 Mar 2008 02:08:47 +0000 http://www.latartinegourmande.com/2008/03/18/root-vegetable-chips/#comment-377925 love the saturated colors - beautiful, especially the first image love the saturated colors – beautiful, especially the first image

]]> By: katy http://www.latartinegourmande.com/2008/03/18/root-vegetable-chips/comment-page-1/#comment-377846 katy Wed, 19 Mar 2008 23:52:02 +0000 http://www.latartinegourmande.com/2008/03/18/root-vegetable-chips/#comment-377846 i've never fried anything at home, but i do oven-baked potato chips all the time! i've often wondered whether people reuse their frying oil, so thanks for clearing that up! i’ve never fried anything at home, but i do oven-baked potato chips all the time! i’ve often wondered whether people reuse their frying oil, so thanks for clearing that up!

]]> By: Susan from Food Blogga http://www.latartinegourmande.com/2008/03/18/root-vegetable-chips/comment-page-1/#comment-377770 Susan from Food Blogga Wed, 19 Mar 2008 21:47:23 +0000 http://www.latartinegourmande.com/2008/03/18/root-vegetable-chips/#comment-377770 That's a lovely presentation, bea. I feel as if I'm going to sit down at an elegant French restaurant. That’s a lovely presentation, bea. I feel as if I’m going to sit down at an elegant French restaurant.

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