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	<title>Comments on: Crêpe Day, and more &#8212; La chandeleur, et plus</title>
	<atom:link href="http://www.latartinegourmande.com/2008/01/31/crepe-day-chandeleur/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.latartinegourmande.com/2008/01/31/crepe-day-chandeleur/</link>
	<description>In Love with Beautiful Food</description>
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		<title>By: Celeste</title>
		<link>http://www.latartinegourmande.com/2008/01/31/crepe-day-chandeleur/comment-page-1/#comment-720990</link>
		<dc:creator>Celeste</dc:creator>
		<pubDate>Tue, 24 Feb 2009 02:22:23 +0000</pubDate>
		<guid isPermaLink="false">http://www.latartinegourmande.com/2008/01/31/crepe-day-chandeleur/#comment-720990</guid>
		<description>Merci Bea!</description>
		<content:encoded><![CDATA[<p>Merci Bea!</p>
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	</item>
	<item>
		<title>By: Andy</title>
		<link>http://www.latartinegourmande.com/2008/01/31/crepe-day-chandeleur/comment-page-1/#comment-601592</link>
		<dc:creator>Andy</dc:creator>
		<pubDate>Fri, 24 Oct 2008 13:48:17 +0000</pubDate>
		<guid isPermaLink="false">http://www.latartinegourmande.com/2008/01/31/crepe-day-chandeleur/#comment-601592</guid>
		<description>Ohhh I wish i could eat that Crêpe rite now!!!it looks wonderful!

Andy 
Recipebuddys.com</description>
		<content:encoded><![CDATA[<p>Ohhh I wish i could eat that Crêpe rite now!!!it looks wonderful!</p>
<p>Andy<br />
Recipebuddys.com</p>
]]></content:encoded>
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	<item>
		<title>By: Pancakes! &#171; oh, for the love of&#8230;</title>
		<link>http://www.latartinegourmande.com/2008/01/31/crepe-day-chandeleur/comment-page-1/#comment-337782</link>
		<dc:creator>Pancakes! &#171; oh, for the love of&#8230;</dc:creator>
		<pubDate>Wed, 06 Feb 2008 05:14:54 +0000</pubDate>
		<guid isPermaLink="false">http://www.latartinegourmande.com/2008/01/31/crepe-day-chandeleur/#comment-337782</guid>
		<description>[...] And here&#8217;s my attempt at La Tartine Gourmande&#8217;s Lemon Sugar Crepes: [...]</description>
		<content:encoded><![CDATA[<p>[...] And here&#8217;s my attempt at La Tartine Gourmande&#8217;s Lemon Sugar Crepes: [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: lorette</title>
		<link>http://www.latartinegourmande.com/2008/01/31/crepe-day-chandeleur/comment-page-1/#comment-333475</link>
		<dc:creator>lorette</dc:creator>
		<pubDate>Fri, 01 Feb 2008 22:48:14 +0000</pubDate>
		<guid isPermaLink="false">http://www.latartinegourmande.com/2008/01/31/crepe-day-chandeleur/#comment-333475</guid>
		<description>is there really a World Nutella Day?! too good an excuse to miss, I shall celebrate in style...and the kiddies too I&#039;d think :)</description>
		<content:encoded><![CDATA[<p>is there really a World Nutella Day?! too good an excuse to miss, I shall celebrate in style&#8230;and the kiddies too I&#8217;d think <img src='http://www.latartinegourmande.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
]]></content:encoded>
	</item>
	<item>
		<title>By: lorette</title>
		<link>http://www.latartinegourmande.com/2008/01/31/crepe-day-chandeleur/comment-page-1/#comment-333472</link>
		<dc:creator>lorette</dc:creator>
		<pubDate>Fri, 01 Feb 2008 22:46:27 +0000</pubDate>
		<guid isPermaLink="false">http://www.latartinegourmande.com/2008/01/31/crepe-day-chandeleur/#comment-333472</guid>
		<description>chouette de voir que la chandeleur se fete meme quand on n&#039;et pas &quot;a la maison&quot;. Chez nous aussi (Angleterre, pres de Brighton) on va faire des crepes demain soir...a la creme de marron et chantilly (c&#039;est les origines ardechoises qui resurgissent). Bon Apetit a tous...ensuite on passe aux bugnes?</description>
		<content:encoded><![CDATA[<p>chouette de voir que la chandeleur se fete meme quand on n&#8217;et pas &#8220;a la maison&#8221;. Chez nous aussi (Angleterre, pres de Brighton) on va faire des crepes demain soir&#8230;a la creme de marron et chantilly (c&#8217;est les origines ardechoises qui resurgissent). Bon Apetit a tous&#8230;ensuite on passe aux bugnes?</p>
]]></content:encoded>
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	<item>
		<title>By: michelle</title>
		<link>http://www.latartinegourmande.com/2008/01/31/crepe-day-chandeleur/comment-page-1/#comment-333404</link>
		<dc:creator>michelle</dc:creator>
		<pubDate>Fri, 01 Feb 2008 20:52:19 +0000</pubDate>
		<guid isPermaLink="false">http://www.latartinegourmande.com/2008/01/31/crepe-day-chandeleur/#comment-333404</guid>
		<description>Why don&#039;t we have things like &quot;crepe day&quot; in the US?

I think I&#039;ll combine crepe day with world nutella day (Feb 5th) and make myself some nutella filled crepes.

&lt;a href=&quot;http://www.thursdaynightsmackdown.com&quot; rel=&quot;nofollow&quot;&gt;Us vs. Food&lt;/a&gt;</description>
		<content:encoded><![CDATA[<p>Why don&#8217;t we have things like &#8220;crepe day&#8221; in the US?</p>
<p>I think I&#8217;ll combine crepe day with world nutella day (Feb 5th) and make myself some nutella filled crepes.</p>
<p><a href="http://www.thursdaynightsmackdown.com" rel="nofollow">Us vs. Food</a></p>
]]></content:encoded>
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	<item>
		<title>By: Jenny</title>
		<link>http://www.latartinegourmande.com/2008/01/31/crepe-day-chandeleur/comment-page-1/#comment-333203</link>
		<dc:creator>Jenny</dc:creator>
		<pubDate>Fri, 01 Feb 2008 14:50:09 +0000</pubDate>
		<guid isPermaLink="false">http://www.latartinegourmande.com/2008/01/31/crepe-day-chandeleur/#comment-333203</guid>
		<description>I am another one of the Boston University food writing students. Thanks so much for your inspirational talk. It really was a memorable class.</description>
		<content:encoded><![CDATA[<p>I am another one of the Boston University food writing students. Thanks so much for your inspirational talk. It really was a memorable class.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: gracianne</title>
		<link>http://www.latartinegourmande.com/2008/01/31/crepe-day-chandeleur/comment-page-1/#comment-333123</link>
		<dc:creator>gracianne</dc:creator>
		<pubDate>Fri, 01 Feb 2008 12:44:41 +0000</pubDate>
		<guid isPermaLink="false">http://www.latartinegourmande.com/2008/01/31/crepe-day-chandeleur/#comment-333123</guid>
		<description>les citrons-sucre, ce sont mes preferees.</description>
		<content:encoded><![CDATA[<p>les citrons-sucre, ce sont mes preferees.</p>
]]></content:encoded>
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	<item>
		<title>By: alhya</title>
		<link>http://www.latartinegourmande.com/2008/01/31/crepe-day-chandeleur/comment-page-1/#comment-332888</link>
		<dc:creator>alhya</dc:creator>
		<pubDate>Fri, 01 Feb 2008 08:19:02 +0000</pubDate>
		<guid isPermaLink="false">http://www.latartinegourmande.com/2008/01/31/crepe-day-chandeleur/#comment-332888</guid>
		<description>juste pour te dire que je passe toujours, même muette par manque de temps et que cette fois, chandeleur (ma fête, en tant que bretonne pur beurre) me donne une envie irrésistible de te piquer ce petit bol de réconfort!</description>
		<content:encoded><![CDATA[<p>juste pour te dire que je passe toujours, même muette par manque de temps et que cette fois, chandeleur (ma fête, en tant que bretonne pur beurre) me donne une envie irrésistible de te piquer ce petit bol de réconfort!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Lisanka</title>
		<link>http://www.latartinegourmande.com/2008/01/31/crepe-day-chandeleur/comment-page-1/#comment-332789</link>
		<dc:creator>Lisanka</dc:creator>
		<pubDate>Fri, 01 Feb 2008 06:15:27 +0000</pubDate>
		<guid isPermaLink="false">http://www.latartinegourmande.com/2008/01/31/crepe-day-chandeleur/#comment-332789</guid>
		<description>Je suis conquise, comme d&#039;habitude!</description>
		<content:encoded><![CDATA[<p>Je suis conquise, comme d&#8217;habitude!</p>
]]></content:encoded>
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