Comments on: Tidbits: Wintry Pot-au-Feu and Menu for Hope Raffle Results http://www.latartinegourmande.com/2008/01/16/pot-au-feu-boston-globe/ In Love with Beautiful Food Sun, 20 Jul 2008 22:53:20 +0000 http://wordpress.org/?v=2.6 By: Eleone de Strasbourg http://www.latartinegourmande.com/2008/01/16/pot-au-feu-boston-globe/#comment-321163 Eleone de Strasbourg Sun, 20 Jan 2008 08:47:19 +0000 http://www.latartinegourmande.com/2008/01/16/pot-au-feu-boston-globe/#comment-321163 Le pot-au feu??? un régal... delicious, absolutly délicious!! J'y mets comme morceau de boeuf, de la queue de boeuf, coupée en tronçons, viande très tendre et goûteuse. ainsi que des os à moelle servi avec du gros sel dur des tranches de pain grillé, avec le bouillon dégraissé la veille. Good appétite! I appréciate your photographies. Le pot-au feu??? un régal… delicious, absolutly délicious!!

J’y mets comme morceau de boeuf, de la queue de boeuf, coupée en tronçons, viande très tendre et goûteuse. ainsi que des os à moelle servi avec du gros sel dur des tranches de pain grillé, avec le bouillon dégraissé la veille.
Good appétite! I appréciate your photographies.

]]> By: Eleonora http://www.latartinegourmande.com/2008/01/16/pot-au-feu-boston-globe/#comment-319351 Eleonora Fri, 18 Jan 2008 19:29:08 +0000 http://www.latartinegourmande.com/2008/01/16/pot-au-feu-boston-globe/#comment-319351 J'adore le pot-au feu.... J’adore le pot-au feu….

]]> By: Lydia http://www.latartinegourmande.com/2008/01/16/pot-au-feu-boston-globe/#comment-317470 Lydia Wed, 16 Jan 2008 23:39:54 +0000 http://www.latartinegourmande.com/2008/01/16/pot-au-feu-boston-globe/#comment-317470 Beautiful recipe, just perfect for this cold weather we're having. Beautiful recipe, just perfect for this cold weather we’re having.

]]> By: Sorina http://www.latartinegourmande.com/2008/01/16/pot-au-feu-boston-globe/#comment-317328 Sorina Wed, 16 Jan 2008 21:29:12 +0000 http://www.latartinegourmande.com/2008/01/16/pot-au-feu-boston-globe/#comment-317328 That looks delicious... That looks delicious…

]]> By: foodtube.net http://www.latartinegourmande.com/2008/01/16/pot-au-feu-boston-globe/#comment-317276 foodtube.net Wed, 16 Jan 2008 19:36:09 +0000 http://www.latartinegourmande.com/2008/01/16/pot-au-feu-boston-globe/#comment-317276 foodtube.net "Find a Video Recipe, or Add Your Own!" Hello, We would like to introduce our website, http://www.foodtube.net/ It's similiar to youtube except that it's all food videos. You can find video recipes from many countries around the world. You can also add your own video, or star in your own! Thanks for checking out the website. Please spread the word. Have fun! info@foodtube.net foodtube.net “Find a Video Recipe, or Add Your Own!”

Hello,

We would like to introduce our website, http://www.foodtube.net/ It’s similiar to youtube except that it’s all food videos. You can find video recipes from many countries around the world. You can also add your own video, or star in your own! Thanks for checking out the website. Please spread the word. Have fun!

info@foodtube.net

]]> By: Matt Wright http://www.latartinegourmande.com/2008/01/16/pot-au-feu-boston-globe/#comment-317266 Matt Wright Wed, 16 Jan 2008 19:04:40 +0000 http://www.latartinegourmande.com/2008/01/16/pot-au-feu-boston-globe/#comment-317266 Looks incredible. Actually one of the best best food shots I have ever seen. The whole dish shouts winter warmth, but a clean tasting winter warmth. Great exposure and colour to your work. Looks incredible. Actually one of the best best food shots I have ever seen. The whole dish shouts winter warmth, but a clean tasting winter warmth. Great exposure and colour to your work.

]]> By: Caroline http://www.latartinegourmande.com/2008/01/16/pot-au-feu-boston-globe/#comment-317265 Caroline Wed, 16 Jan 2008 19:01:40 +0000 http://www.latartinegourmande.com/2008/01/16/pot-au-feu-boston-globe/#comment-317265 I love the idea of multiple courses coming out of one pot. I suppose you could make this in a crockpot, couldn't you? I love the idea of multiple courses coming out of one pot. I suppose you could make this in a crockpot, couldn’t you?

]]> By: Christina http://www.latartinegourmande.com/2008/01/16/pot-au-feu-boston-globe/#comment-317247 Christina Wed, 16 Jan 2008 18:29:45 +0000 http://www.latartinegourmande.com/2008/01/16/pot-au-feu-boston-globe/#comment-317247 Very nice article, Bea. I wouldn't mind this dish now, after having been outside training this beautiful winter day. Sunshine, a couple of degrees below freezing and snow -- only think lacking is a good meal. Very nice article, Bea. I wouldn’t mind this dish now, after having been outside training this beautiful winter day. Sunshine, a couple of degrees below freezing and snow — only think lacking is a good meal.

]]> By: katy http://www.latartinegourmande.com/2008/01/16/pot-au-feu-boston-globe/#comment-317225 katy Wed, 16 Jan 2008 17:47:22 +0000 http://www.latartinegourmande.com/2008/01/16/pot-au-feu-boston-globe/#comment-317225 absolutely lovely. and i love those mini carrots! i used to eat them in salads almost every day last year -- they have so much more flavor than the bagged baby carrots you can buy at the grocery store! absolutely lovely. and i love those mini carrots! i used to eat them in salads almost every day last year — they have so much more flavor than the bagged baby carrots you can buy at the grocery store!

]]> By: Nick http://www.latartinegourmande.com/2008/01/16/pot-au-feu-boston-globe/#comment-317219 Nick Wed, 16 Jan 2008 17:38:03 +0000 http://www.latartinegourmande.com/2008/01/16/pot-au-feu-boston-globe/#comment-317219 Thanks again for donating this prize. The book looks great, and I can't wait to cook from it. Thanks again for donating this prize. The book looks great, and I can’t wait to cook from it.

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