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	<title>Comments on: A trip and Sweet Treats &#8212; Un voyage et des délices sucrés</title>
	<atom:link href="http://www.latartinegourmande.com/2007/12/21/vanilla-cocoa-pecan-biscotti/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.latartinegourmande.com/2007/12/21/vanilla-cocoa-pecan-biscotti/</link>
	<description>In Love with Beautiful Food</description>
	<pubDate>Thu, 28 Aug 2008 07:48:33 +0000</pubDate>
	<generator>http://wordpress.org/?v=2.6.1</generator>
		<item>
		<title>By: SILVIA</title>
		<link>http://www.latartinegourmande.com/2007/12/21/vanilla-cocoa-pecan-biscotti/#comment-327945</link>
		<dc:creator>SILVIA</dc:creator>
		<pubDate>Sun, 27 Jan 2008 12:48:57 +0000</pubDate>
		<guid isPermaLink="false">http://www.latartinegourmande.com/2007/12/21/vanilla-cocoa-pecan-biscotti/#comment-327945</guid>
		<description>You're extraordinary..who are you?:)) Excellent pictures, recipes, the combination of your colors create harmony, luxury and romantic moods. Well done.</description>
		<content:encoded><![CDATA[<p>You&#8217;re extraordinary..who are you?:)) Excellent pictures, recipes, the combination of your colors create harmony, luxury and romantic moods. Well done.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Lore</title>
		<link>http://www.latartinegourmande.com/2007/12/21/vanilla-cocoa-pecan-biscotti/#comment-321441</link>
		<dc:creator>Lore</dc:creator>
		<pubDate>Sun, 20 Jan 2008 16:00:28 +0000</pubDate>
		<guid isPermaLink="false">http://www.latartinegourmande.com/2007/12/21/vanilla-cocoa-pecan-biscotti/#comment-321441</guid>
		<description>Béa, les photos sont magnifiques, les biscottis aussi....je voudrais qu'il soit Noel demain :)

Your blog has such a taste of home.

Thank you so much :)</description>
		<content:encoded><![CDATA[<p>Béa, les photos sont magnifiques, les biscottis aussi&#8230;.je voudrais qu&#8217;il soit Noel demain <img src='http://www.latartinegourmande.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
<p>Your blog has such a taste of home.</p>
<p>Thank you so much <img src='http://www.latartinegourmande.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /></p>
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	<item>
		<title>By: Stef &#38; sa belette</title>
		<link>http://www.latartinegourmande.com/2007/12/21/vanilla-cocoa-pecan-biscotti/#comment-307251</link>
		<dc:creator>Stef &#38; sa belette</dc:creator>
		<pubDate>Tue, 08 Jan 2008 09:04:23 +0000</pubDate>
		<guid isPermaLink="false">http://www.latartinegourmande.com/2007/12/21/vanilla-cocoa-pecan-biscotti/#comment-307251</guid>
		<description>Je découvre ton blog via celui de Micky et que vois je ?
quel délice des yeux ces photos !
merci
meilleurs voeux</description>
		<content:encoded><![CDATA[<p>Je découvre ton blog via celui de Micky et que vois je ?<br />
quel délice des yeux ces photos !<br />
merci<br />
meilleurs voeux</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Katerina</title>
		<link>http://www.latartinegourmande.com/2007/12/21/vanilla-cocoa-pecan-biscotti/#comment-302564</link>
		<dc:creator>Katerina</dc:creator>
		<pubDate>Thu, 03 Jan 2008 11:53:51 +0000</pubDate>
		<guid isPermaLink="false">http://www.latartinegourmande.com/2007/12/21/vanilla-cocoa-pecan-biscotti/#comment-302564</guid>
		<description>Happy New Year, all the best! I don't know  yet what I do like best, your recipes or your marvellous photos? :)</description>
		<content:encoded><![CDATA[<p>Happy New Year, all the best! I don&#8217;t know  yet what I do like best, your recipes or your marvellous photos? <img src='http://www.latartinegourmande.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /></p>
]]></content:encoded>
	</item>
	<item>
		<title>By: tara</title>
		<link>http://www.latartinegourmande.com/2007/12/21/vanilla-cocoa-pecan-biscotti/#comment-300738</link>
		<dc:creator>tara</dc:creator>
		<pubDate>Tue, 01 Jan 2008 16:29:13 +0000</pubDate>
		<guid isPermaLink="false">http://www.latartinegourmande.com/2007/12/21/vanilla-cocoa-pecan-biscotti/#comment-300738</guid>
		<description>Call it a bit of post-holiday doldrums, but I find myself trolling sites this morning looking for more baking ideas. I do believe I am insane, but though I have just finished a whirlwind in the kitchen, I find myself (gasp!) missing it! The lovely little treats may be this little bit of busy work I needed. Thanks and all the best to you for another beautiful year!</description>
		<content:encoded><![CDATA[<p>Call it a bit of post-holiday doldrums, but I find myself trolling sites this morning looking for more baking ideas. I do believe I am insane, but though I have just finished a whirlwind in the kitchen, I find myself (gasp!) missing it! The lovely little treats may be this little bit of busy work I needed. Thanks and all the best to you for another beautiful year!</p>
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	</item>
	<item>
		<title>By: Minti</title>
		<link>http://www.latartinegourmande.com/2007/12/21/vanilla-cocoa-pecan-biscotti/#comment-299380</link>
		<dc:creator>Minti</dc:creator>
		<pubDate>Mon, 31 Dec 2007 19:54:45 +0000</pubDate>
		<guid isPermaLink="false">http://www.latartinegourmande.com/2007/12/21/vanilla-cocoa-pecan-biscotti/#comment-299380</guid>
		<description>Hi Bea,

I have been following your blog for  a while and love the beautiful pictures and recipes. I tried your Berry Brioche pudding - it was amazing cold the next morning for breakfast.

Lavender sounds intriguing. I have been trying to make a trip to Penzeys for a while to try and pick it up, but haven't gotten around to it yet. 

Happy new year - and keep up the amazing work. I hope someday I will learn to take pictures as good as yours:)</description>
		<content:encoded><![CDATA[<p>Hi Bea,</p>
<p>I have been following your blog for  a while and love the beautiful pictures and recipes. I tried your Berry Brioche pudding - it was amazing cold the next morning for breakfast.</p>
<p>Lavender sounds intriguing. I have been trying to make a trip to Penzeys for a while to try and pick it up, but haven&#8217;t gotten around to it yet. </p>
<p>Happy new year - and keep up the amazing work. I hope someday I will learn to take pictures as good as yours:)</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Eleonora</title>
		<link>http://www.latartinegourmande.com/2007/12/21/vanilla-cocoa-pecan-biscotti/#comment-298307</link>
		<dc:creator>Eleonora</dc:creator>
		<pubDate>Sun, 30 Dec 2007 22:47:17 +0000</pubDate>
		<guid isPermaLink="false">http://www.latartinegourmande.com/2007/12/21/vanilla-cocoa-pecan-biscotti/#comment-298307</guid>
		<description>Le menu de cette fin d’année :
 Pain surprise d'amitié,
Petits canapés de bonheur,
Feuilletés de succès sur son lit de réussite, 
Fricassée de bonne santé, 
Friandises de chance,
Poêlée de tendresse en habit de sourire 
Café au sucre d'amour.
A tout cela nous rajoutons les rires multicolores en petites bulles pétillantes.
Je te souhaite une Bonne et Heureuse Année 2008.</description>
		<content:encoded><![CDATA[<p>Le menu de cette fin d’année :<br />
 Pain surprise d&#8217;amitié,<br />
Petits canapés de bonheur,<br />
Feuilletés de succès sur son lit de réussite,<br />
Fricassée de bonne santé,<br />
Friandises de chance,<br />
Poêlée de tendresse en habit de sourire<br />
Café au sucre d&#8217;amour.<br />
A tout cela nous rajoutons les rires multicolores en petites bulles pétillantes.<br />
Je te souhaite une Bonne et Heureuse Année 2008.</p>
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	</item>
	<item>
		<title>By: trinidad</title>
		<link>http://www.latartinegourmande.com/2007/12/21/vanilla-cocoa-pecan-biscotti/#comment-298141</link>
		<dc:creator>trinidad</dc:creator>
		<pubDate>Sun, 30 Dec 2007 19:04:10 +0000</pubDate>
		<guid isPermaLink="false">http://www.latartinegourmande.com/2007/12/21/vanilla-cocoa-pecan-biscotti/#comment-298141</guid>
		<description>c'est très beau ! très bonne année !</description>
		<content:encoded><![CDATA[<p>c&#8217;est très beau ! très bonne année !</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: eva</title>
		<link>http://www.latartinegourmande.com/2007/12/21/vanilla-cocoa-pecan-biscotti/#comment-298140</link>
		<dc:creator>eva</dc:creator>
		<pubDate>Sun, 30 Dec 2007 19:02:16 +0000</pubDate>
		<guid isPermaLink="false">http://www.latartinegourmande.com/2007/12/21/vanilla-cocoa-pecan-biscotti/#comment-298140</guid>
		<description>Tes photos d'extérieur donnent envie de se réfugier avec un chocolat chaud et tes biscotti près du feu de cheminée !</description>
		<content:encoded><![CDATA[<p>Tes photos d&#8217;extérieur donnent envie de se réfugier avec un chocolat chaud et tes biscotti près du feu de cheminée !</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Cakespy</title>
		<link>http://www.latartinegourmande.com/2007/12/21/vanilla-cocoa-pecan-biscotti/#comment-298139</link>
		<dc:creator>Cakespy</dc:creator>
		<pubDate>Sun, 30 Dec 2007 18:57:05 +0000</pubDate>
		<guid isPermaLink="false">http://www.latartinegourmande.com/2007/12/21/vanilla-cocoa-pecan-biscotti/#comment-298139</guid>
		<description>This post really represents the best things about winter! Happy new year, and safe travels!</description>
		<content:encoded><![CDATA[<p>This post really represents the best things about winter! Happy new year, and safe travels!</p>
]]></content:encoded>
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