Comments on: Cold Avocado, Orange and Lime Soup — Soupe froide à l’avocat, orange et citron vert

By: An Apple Juice Sabayon — Un sabayon au jus de pommes by La Tartine Gourmande

Wed, 11 Jun 2008 13:01:04 +0000

[...] So like everywhere when this happens, you hear people talk about this unfriendly heat, you hear stories about grilling, barbecuing, ice creams, salads and all sorts of foods to cool you off. Writer Kim O’Donnel at the Washington Post even wrote an article about it, with delightful ideas to feel inspired by — I contributed with my chilled avocado, orange and lime soup. [...]

By: Steamy Kitchen

Steamy Kitchen — Tue, 10 Jun 2008 20:48:05 +0000

The colors of the photos make me want to go on vacation!;-)

By: zeph

zeph — Thu, 24 Apr 2008 13:18:22 +0000

i tried dis it was the most brillientos meal i have eva had

By: Faezeh

Faezeh — Tue, 24 Apr 2007 07:31:01 +0000

certainly pictures are great, but has anybody made this yet? I am not sure about orange juice in a soup.

By: jeanne

jeanne — Tue, 08 Aug 2006 09:05:35 +0000

quel bonheur de lire des choses qui résonnent autant en soi ! (je pense à Pulco Pulco Pulco citron-on mais aussi à toutes ces magnifiques photos et comments) – en un mot : BRA-VO !

By: Béa

Béa — Mon, 31 Jul 2006 21:59:40 +0000

Thanks Kat!

Tanna, yes very easy to make!

Sher, thank you!

Nerissa, ah funny indeed! I tell you, a paradox!
Good luck and enjoy your time there!

Les deux Anne, merci!

Ingrid, merci à toi encore une fois !

Helene, merci beaucoup.

Bron, I bet you must be looking forward to summer. How cold is it in Christchurch?

Mercotte, merci à toi!

Carol, ahahh de rien, avec plaisir !

Gattina, ah yes, I like this placemat I have to say.

Alhya, ahha tu attends quoi alors ! D’être toute cuite !

Lilo, gourmande !

Zenobie, merci

Peggy, ca c’est un compliment super sympa !

Valentina, ahah I like your description about it. ALmost I can hear it say that!

Fanny, thank you!

Sophie, oui, je dois avouer que je l’adore !

Rowena, you cheeky one I guess it is a great idea. I should try to see how people can stand it.

Jeff, yes good idea.

Natalie, yes I do those kinds of things too I have to say. You can always imagine a dish by its name or list of ingredients, don’t you?

David, ahhahah ! Mais que oui :=) Good idea! Make us something chocolatey! Everything is in the wrapping, isn’t it?

By: David

David — Mon, 31 Jul 2006 17:56:58 +0000

Hey Béa: How come when I complain about the lack of fans in France, the sh%t really hits the fan and everyone goes berzerk on me. But you bring it up, my dear, and nary a nasty comment. Must be the beautiful soup you made. Next time I go on a rant, I’ll be sure to follow it up with something nearly as pretty and delicious-looking as you did.

By: Natalie

Natalie — Mon, 31 Jul 2006 14:28:15 +0000

I just read the title and I said, “ooh! That sounds GOOOOD!”

By: Jeff

Jeff — Mon, 31 Jul 2006 12:36:10 +0000

I could see adding half a jalepeno to this

By: rowena

rowena — Mon, 31 Jul 2006 12:05:34 +0000

Bea I think it’d be pretty cool if you posted a video clip of yourself singing the words to whatever. How about it?