Comments on: Japanese Pastries in Paris or Sadaharu Aoki — Pâtisseries japonaises à Paris ou Sadaharu Aoki

By: YOGESWARAN

YOGESWARAN — Wed, 11 Nov 2009 08:39:21 +0000

Hi, im yogeswaran from malaysia ,im interest to work wit chef sadaharu aoki can i work ,now im study london le cordon blue pastry course.can i work?

By: The HiP Paris Blog » Blog Archive » Eating Your Tea in Paris

The HiP Paris Blog » Blog Archive » Eating Your Tea in Paris — Sun, 11 Oct 2009 22:34:48 +0000

[...] Sadaharu Aoki is a remarkable patissier, bringing his Asian sensibility to inform classic French patisserie. His tiny shop on the rue de Vaugirard is, of course, drop dead gorgeous and the patisserie selection is in equal parts intriguing and delicious. The green tea éclairs will stop you in your tracks with their brilliant matcha-infused icing and delicate cream inside. A worthy stop indeed for a first go at “eating your tea.” Aoki has seating where you can order a pot of tea to accompany the éclairs or other patisserie, but it is also near the Luxembourg Gardens if you prefer an alfresco snack. (35 rue de Vaugirard, Paris 6 or 56 Boulevard de Port Royal, Paris 5). [...]

By: Karina

Karina — Tue, 23 Jan 2007 03:29:43 +0000

Hajimemashite! I’m the first pastry chef who started to make japanese cakes in Argentina which I stidied in Japan in 1992 and just 4 months ago I opened my own cake shop in Buenos Aires. I would like to visit you some day as I love your new ideas and flavours. I hope we can keep in contact.
Gambatte kudasai!

By: Meg

Meg — Wed, 25 Oct 2006 07:53:27 +0000

THANK YOU for your pictures of Aoki!! I just returned from Paris and was cursing myself for not taking more pictures – and unfortunately, my hubbie had the camera while I was at Aoki, so I had NONE! Now I can show my friends the unique pastries of this special place. I had the macha opera cake – it was soooo amazing!

By: corinna

corinna — Wed, 09 Aug 2006 08:36:12 +0000

hello, I chanced upon this blog by accident. How delicious the photos are, thank you for putting up this blog! What a lovely way to travel from my little room. Even if I am currently debilitated and unable to actually travel just now, it is wonderful to get a glimpse of the sweet perfections of Aoki and Paris! I pray I will get stronger and scrape some money together and be able to travel, perhaps before I end up in a wheelchair!
Peace!

By: Sweet Napa » Blog Archive » Sadaharu Aoki - Paris

Sweet Napa » Blog Archive » Sadaharu Aoki - Paris — Tue, 25 Jul 2006 00:29:10 +0000

[...] I have to give thanks to Bea at La Tartine Gourmande for her wonderful post (including amazing photos) about Sadaharu Aoki. Without it, I probably wouldn’t have found my way to this gorgeous pastry shop that features French-style pastries with Japanese flavors and influences. It was one of my favorite places in Paris. I don’t feel like repeating myself too much, so I’ll just say right now that everything was spectacular. [...]

By: La tartine gourmande » Blog Archive » Éclairs au thé matcha et histoire de pâte à choux - Matcha Tea Éclairs and Choux Pastry Stories

Mon, 24 Jul 2006 23:31:54 +0000

[...] Do you remember my discovery of this Japanese pastry master and these? [...]

By: Béa

Béa — Sat, 10 Jun 2006 09:05:01 +0000

Thank you all for all of your comments

By: Danielle

Danielle — Thu, 08 Jun 2006 13:08:49 +0000

These are all so beautiful and so inspiring. Thank you for all the photography!

By: Nina

Nina — Wed, 07 Jun 2006 02:19:37 +0000

Thank you so much for this post and the beautiful pictures! I’ll be in Paris for a week in July, and I plan on exploring it by “connecting the dots” between pastry shops throughout the city. I’ve just added these to my plan.