Comments on: What Is For Pud? Strawberry Crumble — Crumble aux fraises http://www.latartinegourmande.com/2006/04/22/what-is-for-pud-crumble-aux-fraises-strawberry-crumble/ In Love with Beautiful Food Fri, 20 Nov 2009 17:33:17 -0500 http://wordpress.org/?v=2.8.5 hourly 1 By: Ruth White http://www.latartinegourmande.com/2006/04/22/what-is-for-pud-crumble-aux-fraises-strawberry-crumble/comment-page-1/#comment-215278 Ruth White Thu, 04 Oct 2007 15:35:54 +0000 http://www.latartinegourmande.com/2006/04/22/what-is-for-pud-crumble-aux-fraises-strawberry-crumble/#comment-215278 What is the basic recipe for crumbles? I want to make it to put on top of a coffeecake. Simple small little balls of butter, sugar and flour. How do I make it? What is the basic recipe for crumbles? I want to make it to put on top of a coffeecake. Simple small little balls of butter, sugar and flour. How do I make it?

]]> By: La tartine gourmande » Blog Archive » Cigarettes à la feta et à la menthe - Feta And Mint Cigarettes http://www.latartinegourmande.com/2006/04/22/what-is-for-pud-crumble-aux-fraises-strawberry-crumble/comment-page-1/#comment-8996 La tartine gourmande » Blog Archive » Cigarettes à la feta et à la menthe - Feta And Mint Cigarettes Fri, 07 Jul 2006 03:46:37 +0000 http://www.latartinegourmande.com/2006/04/22/what-is-for-pud-crumble-aux-fraises-strawberry-crumble/#comment-8996 [...] As much as I loved to go on trips far from home, Benoit would not consider going anywhere. He was just happy to stay around and hang out. So when the usual middle-school trip to England came close, he simply refused to go: [...] [...] As much as I loved to go on trips far from home, Benoit would not consider going anywhere. He was just happy to stay around and hang out. So when the usual middle-school trip to England came close, he simply refused to go: [...]

]]> By: Béa http://www.latartinegourmande.com/2006/04/22/what-is-for-pud-crumble-aux-fraises-strawberry-crumble/comment-page-1/#comment-2207 Béa Mon, 24 Apr 2006 03:03:59 +0000 http://www.latartinegourmande.com/2006/04/22/what-is-for-pud-crumble-aux-fraises-strawberry-crumble/#comment-2207 Liza, qu'est-ce que tu me fais rire! J'imagine en fait tout a fait ce que tu decris car je l'ai aussi vecu parmi mes nombreuses familles d'accueil!! Liza, qu’est-ce que tu me fais rire! J’imagine en fait tout a fait ce que tu decris car je l’ai aussi vecu parmi mes nombreuses familles d’accueil!!

]]> By: Béa http://www.latartinegourmande.com/2006/04/22/what-is-for-pud-crumble-aux-fraises-strawberry-crumble/comment-page-1/#comment-2206 Béa Mon, 24 Apr 2006 02:55:15 +0000 http://www.latartinegourmande.com/2006/04/22/what-is-for-pud-crumble-aux-fraises-strawberry-crumble/#comment-2206 Thanks all for your nice comments! And thanks to you Sam and JamFaced to have organized it. We love good reasons to cook yummie desserts! Plougastel strawberries! Miam miam! I think next time, I have to make a rhubarb crumble as I just love rhubarb! Love your play on words Rachel, ahahah! A great match indeed! Ah Wimbledon, I used to sit in front ot TV all the time to watch the games! Sam yes you are right, I have not heard this word "Brilliant" in a while!!! Thanks all for your nice comments! And thanks to you Sam and JamFaced to have organized it. We love good reasons to cook yummie desserts!

Plougastel strawberries! Miam miam!

I think next time, I have to make a rhubarb crumble as I just love rhubarb!

Love your play on words Rachel, ahahah! A great match indeed! Ah Wimbledon, I used to sit in front ot TV all the time to watch the games!

Sam yes you are right, I have not heard this word “Brilliant” in a while!!!

]]> By: AY http://www.latartinegourmande.com/2006/04/22/what-is-for-pud-crumble-aux-fraises-strawberry-crumble/comment-page-1/#comment-2205 AY Mon, 24 Apr 2006 01:29:21 +0000 http://www.latartinegourmande.com/2006/04/22/what-is-for-pud-crumble-aux-fraises-strawberry-crumble/#comment-2205 You're lovely, Bea! All I ever hear is how terrible British food is. This is a wonderful tribute. :-) You’re lovely, Bea! All I ever hear is how terrible British food is. This is a wonderful tribute. :-)

]]> By: rachel http://www.latartinegourmande.com/2006/04/22/what-is-for-pud-crumble-aux-fraises-strawberry-crumble/comment-page-1/#comment-2199 rachel Sun, 23 Apr 2006 21:03:05 +0000 http://www.latartinegourmande.com/2006/04/22/what-is-for-pud-crumble-aux-fraises-strawberry-crumble/#comment-2199 Looks absolutely beautiful! And I think of strawberries as a quintessentially English fruit as well (don;t they always serve strawberries and cream at Wimbledon?), so it's a great match. Enjoy! Looks absolutely beautiful! And I think of strawberries as a quintessentially English fruit as well (don;t they always serve strawberries and cream at Wimbledon?), so it’s a great match. Enjoy!

]]> By: bron http://www.latartinegourmande.com/2006/04/22/what-is-for-pud-crumble-aux-fraises-strawberry-crumble/comment-page-1/#comment-2198 bron Sun, 23 Apr 2006 21:02:26 +0000 http://www.latartinegourmande.com/2006/04/22/what-is-for-pud-crumble-aux-fraises-strawberry-crumble/#comment-2198 I want more than a spoonful Bea, I want a whole one please!! ;-) I've never had a strawberry crumble, although lots and lots of apple crumbles!! The strawberries probably wouldn't last long enough around here to make it to the pie dish...hehehe I want more than a spoonful Bea, I want a whole one please!! ;-)
I’ve never had a strawberry crumble, although lots and lots of apple crumbles!! The strawberries probably wouldn’t last long enough around here to make it to the pie dish…hehehe

]]> By: Liza http://www.latartinegourmande.com/2006/04/22/what-is-for-pud-crumble-aux-fraises-strawberry-crumble/comment-page-1/#comment-2197 Liza Sun, 23 Apr 2006 20:41:04 +0000 http://www.latartinegourmande.com/2006/04/22/what-is-for-pud-crumble-aux-fraises-strawberry-crumble/#comment-2197 Yes, I WOULD like a spoonful of your dessert… Toi aussi, la famille anglaise quand tu étais petite, hein? Pour être honnête je n'ai pas de si bons souvenirs de la mienne, et je n'ai certainement jamais eu droit à des crumbles… Plutôt beans à chaque repas, sans dessert… Et la mère assise sur une espèce de bouée en plastique chauffante pendant qu'elle regardait la TV, au moins 18h par jour sans même me gratifier d'un bonjour le matin quand je sortais le matin du placard qui me servait de chambre… Je sais que j'avais été particulièrement malchanceuse cet été-là… Mais bon, quoi qu'il en soit maintenant j'ai envie de crumble, j'adore ça ! Yes, I WOULD like a spoonful of your dessert…
Toi aussi, la famille anglaise quand tu étais petite, hein? Pour être honnête je n’ai pas de si bons souvenirs de la mienne, et je n’ai certainement jamais eu droit à des crumbles… Plutôt beans à chaque repas, sans dessert… Et la mère assise sur une espèce de bouée en plastique chauffante pendant qu’elle regardait la TV, au moins 18h par jour sans même me gratifier d’un bonjour le matin quand je sortais le matin du placard qui me servait de chambre… Je sais que j’avais été particulièrement malchanceuse cet été-là…
Mais bon, quoi qu’il en soit maintenant j’ai envie de crumble, j’adore ça !

]]> By: Lemich http://www.latartinegourmande.com/2006/04/22/what-is-for-pud-crumble-aux-fraises-strawberry-crumble/comment-page-1/#comment-2195 Lemich Sun, 23 Apr 2006 19:38:37 +0000 http://www.latartinegourmande.com/2006/04/22/what-is-for-pud-crumble-aux-fraises-strawberry-crumble/#comment-2195 SUPER GENIALE BEA !!! Thanks a very BIG LOT for the French Version. Béa est un amour pour nous les nuls en anglais. Me voilà motiver pour faire un énorme effort pour conserver tes recettes en version billingue. (Français-Anglais) Toujours de superbes photos pour nous mettre en apétit, ainsi que des explications claires et simples pour notre plus grand bonheur. Gros bisous A+ SUPER GENIALE BEA !!!
Thanks a very BIG LOT for the French Version.
Béa est un amour pour nous les nuls en anglais.
Me voilà motiver pour faire un énorme effort pour conserver tes recettes en version billingue. (Français-Anglais)
Toujours de superbes photos pour nous mettre en apétit, ainsi que des explications claires et simples pour notre plus grand bonheur.
Gros bisous
A+

]]> By: bcinfrance http://www.latartinegourmande.com/2006/04/22/what-is-for-pud-crumble-aux-fraises-strawberry-crumble/comment-page-1/#comment-2194 bcinfrance Sun, 23 Apr 2006 18:57:21 +0000 http://www.latartinegourmande.com/2006/04/22/what-is-for-pud-crumble-aux-fraises-strawberry-crumble/#comment-2194 I just made a crumble myself, it is one of my favorite dinner party desserts to make in France. When I arrived in 1990 it was considered very exotic, but now most French people have tasted them before. I was surprised to see young rising cooking star Cyril Lignac feature it as a recipe in some cooking magazine a few weeks ago, as if he had discovered them or something! I just made a crumble myself, it is one of my favorite dinner party desserts to make in France. When I arrived in 1990 it was considered very exotic, but now most French people have tasted them before. I was surprised to see young rising cooking star Cyril Lignac feature it as a recipe in some cooking magazine a few weeks ago, as if he had discovered them or something!

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